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Medical Forum / General / Nutrition / December 2007

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ThreadLast Post  Replies
Healthy Dark Chocolate03 Dec 2007 18:40 GMT5
A friend of mine told me recently that there are various studies
showing the health benefits of dark chocolate.  Has anybody seen these
studies?
Vitamin D question.03 Dec 2007 10:31 GMT3
I'm wondering if the UV blocker that's incorporate in automobile glass
prevents Vitamin D production.
The so-called vitamin D2 has failed again in yet again another study01 Dec 2007 14:17 GMT5
Vitamin D2 is an analog of cholecalciferol that has
a much shorter biological half life and is not
equilivalent unit for unit in practical activity.
This should be another reason to look
Niacin for cholesterol01 Dec 2007 09:33 GMT5
I've read a lot about niacin's ability to lower cholesterol, but I'm
wondering in the niacinamide has this effect or is the other form (the
one that causes flushing) required?
Thanks.
The n-3 to n-6 ratio is nonsense01 Dec 2007 03:20 GMT11
This study is rather advocating linoleic acid for lowering cholesterol
and decreasing CHD:
J Cardiovasc Med (Hagerstown). 2007 Sep;8 Suppl 1:S42-5.
The role of dietary n-6 fatty acids in the prevention of
Pages: 1 2 3 4 5 November, 2007
 
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