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Medical Forum / General / Nutrition / August 2005

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ThreadLast Post  Replies
Purslane05 Aug 2005 13:26 GMT69
Where can you buy Purslane (Portulaca olearacea) to grow in your yard?
Bone Loss After Menopause / Essential Fats05 Aug 2005 03:30 GMT3
Balance of Essential Fats May Prevent Bone Loss After Menopause
19 Jul 2005
Maintaining a proper balance of dietary fats may ward off much of the
bone loss associated with post-menopausal osteoporosis, according to a
I know nothing about nutrition and have to feed myself...HELP!!!05 Aug 2005 01:31 GMT5
Alright, this is sort of cooking, sort of dietary/nutrition, sort of a
collection of other things, so I am putting it here and a couple other
places to get a nice, wide ranging response.
Allow me to explain my situation. I am a fifth year senior who is going
enzymes05 Aug 2005 00:56 GMT5
I have been reading recently how import it is to receive an adequate amount
of enzymes, especially to avoid disease like cancer.
Cooking destroys all enzymes. So this would mean one would need to eat a
good amount of their veggies raw. A meat eater would have to eat their meat
Atkins/GI/GL question...05 Aug 2005 00:42 GMT5
Can I ask the experts hereabouts if I'm right about something?
Here goes:
Am I correct in thinking that Atkins is on the extreme side because he
didn't work in terms of actual 'glycaemic load' as opposed to 'glycaemic
mental challenges04 Aug 2005 23:33 GMT24
Let's say I'll be participating in a competition of a mental challange
like Scrabble. This competition will be ongoing for the whole day. I
was wondering what I should eat for the period in between, which is
lunch. My understanding is that digestion is a energy-consuming process
Turkey vs ham04 Aug 2005 23:02 GMT30
I often have a healthy sandwich of turkey for lunch but I am getting
tired of it. Is a low fat ham a suitable replacement for turkey? They
seem to have the same fat content.
Thanks....
Gained weight on Induction, well, sort of.04 Aug 2005 22:53 GMT7
At the time I weighted around 137 pounds in a 5-10 (175cm) frame. My
desire to try a low carbohydrate diet was not for weight loss reasons
but more for curiosity. So for the next month I was eating nothing but
meat, greasy, fatty meat. I had a lot of beef, mostly ribs, some pork,
site helps avoid soy04 Aug 2005 13:47 GMT2
http://www.geocities.com/HotSprings/4620/
TC
olive oil04 Aug 2005 13:43 GMT1
Olive oil is formed of triglycerides.  Tryglycerides are triesters of
glycerol (an alcohol) and fatty acids (oleic in olive oil). While values of
oils are returned in the form of percentage of fatty acids they contain
almost none in the free
Stevia - Healthy Sugar Replacement04 Aug 2005 08:39 GMT2
http://www.stevia.net/
http://www.dorway.com/stevia.html
Stevia recipes:
http://www.steviacanada.com/recipes.asp
Atkins04 Aug 2005 03:25 GMT23
Why do people still support this Atkins diet craze?
He keeled over with a heart attack from all that fat and meat and his
financial empire tries to cover it up.
He looked terrible for years. You could tell he was eating too much meat
Alternatives to Poisonous Household Products03 Aug 2005 08:12 GMT1
http://www.cwac.net/toxic_chemicals/tips.html
Visual Purple
Microwave Popcorn03 Aug 2005 05:47 GMT16
Good or Bad? Just swallowed 3/4 a bag....the kids are pissed.....
House Bill HR 3156 Gutting Supplement Law03 Aug 2005 05:19 GMT11
http://debunkbigpharma.blognation.us/blog/_archives/2005/7/30/1091118.html
Excerpt of Email interview I'm waiting for a response from.
Comment: Representative Davis your new amendment to the DHSEA, HR 3156
seems to unravel the sprint of the original law by allowing congress to
Pages: 1 2 3 4 5 6 7 8 9 10 11 July, 2005
 
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