http://www.newsday.com/news/health/ny-hsoil124340182jul12,0,6928307.story?coll=n
y-health-headlines
Vindication for 'Lorenzo's oil'
Doctors find that mix of olive and rapeseed oils can help prevent a
severe form of a rare disease affecting boys

Oh dear, how more befuddled can one get, a perfect example of hearing what
one wants to based on the bias going into a situation.  If you had
listened carefully, it was grain as food for humans that made the large
populations possible, the animals didn't eat the grain but were put ...

For Immediate Release:
VITAMIN C DOES NOT CAUSE KIDNEY STONES
(Orthomolecular Medicine News Service, July 5 2005)
By Steve Hickey, PhD and Hilary Roberts, PhD.

Could someone tell me what ingredients are in Coca cola?  I read the
label, and it said it contains natural flavors.  What type of plants do
these natural flavors come from?  Do they come from the cola tree?
Also, I was reading the page at

           http://www.notmilk.com/deb/092098.html

http://msnbc.msn.com/id/8538512/
Supersized health care
Nation's weight problem adds to hospitals' ills
By Erin Moriarty

We conclude that alpha-TOS [Vitamin E] is highly selective in killing
malignant brain cancer cells while relatively inert toward
differentiated neuronal cells, and that vitamin E analogues may be
novel therapeutics for the treatment of tumours such as neuroblastomas.

ive read that cooking flax: #1 destroys the ALA and #2 creates trans
fats. ive also read that frying w/ olive oil creates trans fats..?
could anyone comment or point me towards some studies?
thanks :)

Parents of a 15 year old boy find $71,000.00 in CASH in his closet!
Does this heading look familiar? Of course it does. You most likely
have just seen this story recently featured on a major nightly news
program in the USA.

I don't understand how a normal oven or pan fried pizza is fatning.
It's basically like a sandwhich. It's got dough and water for the base,
then meat, and vegetables. What is the fatning part of it?

...consider this:
I asked a friend to buy me plain vanilla Breyer's ice cream about 10
days ago.  It bothered my stomach, even though I eat large amounts of
butter, yogurt, and cheese.  Even though it was "all natural," and free

I find myself posting the same things over and over again, often for
new people, and so I can understand the need.  However, I found this on
sciencedaily.com yesterday, and I'd like to post it with no commentary,
except to ask what possible problems there are.  As an academic

"Would you drink green tea a few minutes after milk? (in the same
breakfast)
I read that milk prevents absorption of the good flavonoids in green tea.
If so, if you want both a cup of milk (with cereals) and a cup of green

grain starch anymore.
It never was. Today there are a lot more additives that do one thing or
another, but also and a lot less rodent sh.t and toxic fungus. Really

There is so much discution about soy, and i can't decide what to belive.
Is it bad to use soy as the source of proteins for muscle development??
Is it true that it's bad protein and it can damage my health??
THX