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Medical Forum / General / Nutrition / June 2005

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ThreadLast Post  Replies
Would-be mums told to avoid soya25 Jun 2005 04:54 GMT17
http://www.newscientist.com/article.ns?id=dn7559
Would-be mums told to avoid soya
13:05 22 June 2005
NewScientist.com news service
Splenda - Can you put on more weight?24 Jun 2005 14:29 GMT3
SPLENDA® Packets, the individual portions in the yellow packets, are
ideal for sweetening beverages and for sprinkling on cereal and fresh
fruit, but you may find Splenda Granular more convenient when cooking
and baking.
How long is food good for?24 Jun 2005 02:47 GMT4
What are typical lengths of time that food is good for? Is there some
sort
of chart to get an idea how long something can sit? Examples:
Cooked vegetables in the fridge.
does freezing and cooking change nutritional content?23 Jun 2005 17:08 GMT1
Is meat harmed by freezing? If I buy a tray of chicken breasts and put
some
in the freezer, is the meat less good for me after it has been frozen?
What
Recommended Body mass index thresholds for women23 Jun 2005 06:26 GMT11
I read Body mass index wikipedia article
(http://en.wikipedia.org/wiki/Body_mass_index) and I suprised than the
recommendation doesn't to differencing man and girl. With the same
weight and height a women can be obese and not a man.
Something "Bugging" You?23 Jun 2005 03:35 GMT6
From: "Robert Cohen" <notmilk@...>
Date: Wed Jun 15, 2005  12:07 pm
Subject: What's Bugging You?
What's Bugging You?
Amino Acids & "What the Bleep Do We Know"23 Jun 2005 03:29 GMT36
Does anyone in this group have any first hand experience with taking
amino acid supplements?
Has anyone else seen the video "What the Bleep Do We Know".  If so,
would you like to share responses?
White Flour Contains Diabetes-Causing Contaminant Alloxan23 Jun 2005 03:22 GMT3
Preventive Psychiatry E-Newsletter # 211
White Flour Contains Diabetes-Causing Contaminant Alloxan
http://www.newstarget.com/z008191.html
Sunday, June 19, 2005
Re: Mediterranean Diet22 Jun 2005 22:34 GMT4
Many thanks, Enrico. However all modern protein requirements are
based on body weight and that page (and others such as the Greek diet
posted earlier that I've checked) omit that data. Any suggestions?
vitamin c data22 Jun 2005 21:25 GMT3
Does anyone have some data for the rate of vitamin c decomposition at
different temperatures. I would be grateful for some
Thanks
I grassi trans naturali del burro22 Jun 2005 20:21 GMT5
Gli acidi grassi trans che si trovano naturalmente in alcuni alimenti, sono
da considerare negativamente come quelli industriali che si trovano nei
grassi idrogenati come quelli delle margarine?
In questa pagina c'è una  tabella con i valori medi di trans in alcuni
1940/50s diet22 Jun 2005 19:41 GMT8
If we rationed meat, sugar, fat (butter/vegetable oil) and fish would
we be able to reduce the obesity problem?
I've heard that people in the 1940s and 50s were healthier (overall)
partly due to the restricted consumption of
confounding variable is formaldehyde from methanol from aspartame, smoke, wines and liquors, pectins in fruits and vegetables: Murray 2005.06.0222 Jun 2005 19:38 GMT3
http://groups.yahoo.com/group/aspartameNM/message/1170
recent abstracts re diabetes, diet, dairy, alcohol, tobacco, exercise:
confounding variable is formaldehyde from methanol from aspartame, smoke,
wines and liquors, pectins in fruits and vegetables: Murray 2005.06.02
The Greatest Weight Loss Pill in the World!!!22 Jun 2005 16:56 GMT1
The Greatest Weight Loss Pill in the World!!!
The Greatest Weight Loss Pill in the World!
Get into the best shape of your life!
http://www.dontforgettotakeyourvitamins.com/HARPER21560
nutrition for healing post op?22 Jun 2005 13:20 GMT51
Any recommendations for recovering faster from rotator cuff surgery?
thanks!
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