Hello again, dear ASD friends :-)  Sorry my visits here are so spotty
although I lurk whenever I get a moment lest I miss a lot of good info.  
I just recently got my first A1c number - 6.4 FBG (125 mL).  My primary
has not put me on any medication as yet so I'm still trying to lose

It's time to move into the new year. Find out how your relationship
will fare thru this period and what you can do to enhance and improve
the ties with your loved one NOW. What is in his/her heart for you
this season? And what will the months bring for the two of you. Find

This is to help the diabetic patients. Let the diabetic know about
diabetes very well. Try this site for more information on diabetes.
http://www.healthsinfo.com

Food additives and hyperactive behaviour in kids, McCann D, Grimshaw
K, Sonuga-Barke, Warner JO, Stevenson J, et al, The Lancet 2007.09.06
pdf 454 KB: Murray 2007.09.06
http://groups.yahoo.com/group/aspartameNM/message/1471

Angela came home from school and told me there was going to be a new girl in
her class.  The next day she came home all excited and said she thought the
girl had diabetes.  "She had one of these black things!", she said
excitedly, waving my meter case around.  She said the girl ...

http://diabetes.org/diabetesnewsarticle.jsp?storyId=15885829&filename=20070906/r
euters20070906health00000020reutershealthewEDIT.xml
or
http://tinyurl.com/3xxhwq
(excerpt)

I've managed to get my blood Lab results to what looks like a healthy
non diabetic with frequent testing shots and diet.
I cannot explain why I feel like crap most of the time, in light of this.
I feel foggy, hot, cold, heart rate elevated, blood pressure sometime

I have to give up the Metformin because my creatinine level is 2.0.  The Dr.
didn't bother telling me I was "supposed" to not take it when me creatinine
level was 1.5 a year and a half ago so that really bothers me.
My Dr. wants me to use Glyburide or Glipizide along with insulin ...

I've been sitting quietly in the back of the room studiously taking
notes and learning as much as I can and am finally saying hi and
introducing myself. I was diagnosed with T2 in mid-July and have been
reading, researching, and learning as much as I can. I couldn't

I have just seen a Cadbury "Lite" chocolate.
Has anyone tested it?
It has 21 squares in a 75g block.
Cadbury claims :-

First the good news (for me)
Hba1c of 6.4% even after my recent "fun" with morning levels, so I'm not
too worried about that.
I'm also back on track with the level swings I was getting, so thanks

I have a couple of old, but still usable, Blood Glucose Meters. This
was caused by new models coming out etc. Is there any charity that I
can give them to that will send them to countries that need them?

My parents took me out to dinner tonight for my birthday.  I said "to
hell with my bg, I'm going to eat what I want tonight".  So I had a
share of "London Nachos" (french fries with cheese, bacon bits, etc),
salad with croutons, beer marinated steak tips, battered onion rings, a

Hyperviscosity of the blood leads to .. inflammatory symptoms /
markers .. soooo .. the inflammation found in these mice .. is no
surprise / "unsuspected link" to those who .. **KNOW** .. ? ..
hyperviscosity leads TO inflammatory .. markers / symptoms.

Normally my fasting levels are in the range 5.6 - 6.7 occasionally 7
This morning my BG was 11.6
I am really stressed by this.
Any advice appreciated