| Thread | Last Post | Replies |
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| Mexican food is good to me | 19 Oct 2005 00:26 GMT | 25 |
I finally saw a sub-120 PPBG today for the first time in a month or more. Dinner was chicken sour cream enchiladas made with corn tortillas and only enough sour cream for flavor. I skipped the rice and beans and ordered a (mostly iceberg) lettuce/tomato/avocado salad
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| Two questions. | 18 Oct 2005 20:28 GMT | 6 |
1) Does anybody here have a good recipe or two for bread that is low carb and sugar free? Or can you tell me a good site to go to that has such recipes? 2) what is the difference between T1 and T2?
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| Comments on my med adjustments, please | 18 Oct 2005 20:07 GMT | 25 |
There are some knowledgable people here. Can someone lend a few minutes? Summary on top, unnessary rambling below. ;-) Complete meds currently taking: Waking: 450 mg metformin, 2 mg Avandia, 30 mg Diabeton
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| protocol to measure PARP activation and GAPDH | 18 Oct 2005 18:47 GMT | 2 |
Hi I am shashi. I am working on diabetic project. my cell line is bovine aortic endothelial cells. Can anybody have a protocol to measure the activity of PARP and GAPDH.
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| Critical Leg Ischemia and Peripheral Artery Disease | 18 Oct 2005 18:32 GMT | 1 |
It's not uncommon in diabetics, but so far this bullet has missed me though I have the warning of neuropathy (treated successfully with Topiramate), plus other vascular problems. Statistically, CLI/PAD is in my future and I'd like to avoid amputation, so
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| Meters | 18 Oct 2005 15:21 GMT | 2 |
For several years the One Touch was the best meter around. I have examined other new meters and have noted some seem superior in some aspects. The thing I did not like about the one touch was the
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| Banning aspartame in New Mexico children's medications and vitamins, petition to Board of Pharmacy on Nov 14-15: Fox: Stoller: Murray 2005.10.16 | 18 Oct 2005 12:59 GMT | 3 |
http://groups.yahoo.com/group/aspartameNM/message/1236 Banning aspartame in New Mexico children's medications and vitamins, petition to Board of Pharmacy on Nov 14-15: Fox: Stoller: Murray 2005.10.16
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| Ping Alan S (or other Ozzies) | 18 Oct 2005 12:50 GMT | 10 |
My Australian brother is visiting at the moment. Despite his doc signing him off as being "cured" of diabetes, he's scoring 8s and 9s on meals that are sending me to 5s or 6s. Bro seems to have taken the point, but has thrown away his test kit. I have a spare Accuchek compact - ...
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| Beano? control veggie based diet? | 18 Oct 2005 07:09 GMT | 11 |
My new, well-balanced diet, loaded with veggies, is causing a lot of embarrassing gas. Rather than change the diet, I've read about Beano [and yes, all the jokes!] and it notes the very foods that I eat. So, anybody have experience with these pills? It does say that Beano does
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| thanks tiger lilly my mom got her levermir | 18 Oct 2005 02:25 GMT | 1 |
just wanted to say thank you for the advice, my doctor put my mom on the levemir at night and nova rapid at lunch so it is just two shots a day. she didn't like the idea of taking shots at work but she can do it in the washroom at lunch time because it has the pen. she works in ...
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| exercise update | 18 Oct 2005 02:07 GMT | 5 |
I exercise in the morning. I don't seem to have dawn phenomenom as my fbg range btwn 4.9 to 6.1 (depending on what snack I ate & if I had wine , at night). So I have to eat carbs in the morning, i.e. Special K CarbFit, or I've been eating one flax seed waffle ( 13g carb). I eat,
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| lunches | 18 Oct 2005 01:01 GMT | 15 |
O.K. we have done breakfasts. What about favourite lunch suggestions ?
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| home meters v lab tests | 18 Oct 2005 00:50 GMT | 25 |
I tested my home meter against hospital tests. They differed. Am I correct in my assumption that.. whilst Labs check blood plasma, home meters test whole blood. The difference marks between 8-15%.? I think I also read somewhere that American meters have an algorithm to
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| Very successful LC pizza experiment | 17 Oct 2005 23:42 GMT | 16 |
Tonight we made two pizzas, using Bob's Red Mill Low Carb bread mix. I bought it because soy was way low down on the ingredients list (I hate soy baked goods). It's mostly high gluten wheat flour, oat flour, flax
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| Why Nutrasweet was so Successful | 17 Oct 2005 20:53 GMT | 6 |
http://www.mercola.com/2004/feb/11/nutrasweet.htm
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