> x-no-archive: yes
>
[quoted text clipped - 20 lines]
> Happened to me years ago; I gained on Atkins' induction level. It
> caused my T3 to drop below normal.
Ok, but what about the (supposed? real? I don't know) "metabolic benefit"?
http://www.pubmedcentral.gov/articlerender.fcgi?tool=pmcentrez&artid=538279
(free full text)
Nutr Metab (Lond). 2004; 1: 13.
Published online 2004 November 8. doi: 10.1186/1743-7075-1-13.
Copyright © 2004 Volek et al; licensee BioMed Central Ltd.
Comparison of energy-restricted very low-carbohydrate and low-fat diets on
weight loss and body composition in overweight men and women
JS Volek,1 MJ Sharman,1 AL Gómez,1 DA Judelson,1 MR Rubin,1 G Watson,1 B
Sokmen,1 R Silvestre,1 DN French,1 and WJ Kraemer1
1Human Performance Laboratory, Department of Kinesiology, University of
Connecticut, 2095 Hillside Road, Unit-1110, Storrs, CT 06269-1110, USA
Corresponding author.
JS Volek: jeff.volek@uconn.edu; MJ Sharman: matthew.sharman@uconn.edu; AL
Gómez: candelita16@yahoo.com; DA Judelson: gangus_13@hotmail.com; MR Rubin:
RUBIN_MARTYN_R@Lilly.com; G Watson: greig.watson@huskymail.uconn.edu; B
Sokmen: bulent.sokmen@huskymail.uconn.edu; R Silvestre:
ricsilvestre@hotmail.com; DN French: duncfrench28@hotmail.com; WJ Kraemer:
william.kraemer@uconn.edu
Received July 27, 2004; Accepted November 8, 2004.
This is an Open Access article distributed under the terms of the Creative
Commons Attribution License (http://creativecommons.org/licenses/by/2.0),
which permits unrestricted use, distribution, and reproduction in any
medium, provided the original work is properly cited.
Top
>>> Abstract
Introduction
Methods
Results
Discussion
Supplementary Material
References
Abstract
Objective
To compare the effects of isocaloric, energy-restricted very
low-carbohydrate ketogenic (VLCK) and low-fat (LF) diets on weight loss,
body composition, trunk fat mass, and resting energy expenditure (REE) in
overweight/obese men and women.
Design
Randomized, balanced, two diet period clinical intervention study. Subjects
were prescribed two energy-restricted (-500 kcal/day) diets: a VLCK diet
with a goal to decrease carbohydrate levels below 10% of energy and induce
ketosis and a LF diet with a goal similar to national recommendations
(%carbohydrate:fat:protein = ~60:25:15%).
Subjects
15 healthy, overweight/obese men (mean ± s.e.m.: age 33.2 ± 2.9 y, body
mass 109.1 ± 4.6 kg, body mass index 34.1 ± 1.1 kg/m2) and 13 premenopausal
women (age 34.0 ± 2.4 y, body mass 76.3 ± 3.6 kg, body mass index 29.6 ±
1.1 kg/m2).
Measurements
Weight loss, body composition, trunk fat (by dual-energy X-ray
absorptiometry), and resting energy expenditure (REE) were determined at
baseline and after each diet intervention. Data were analyzed for between
group differences considering the first diet phase only and within group
differences considering the response to both diets within each person.
Results
Actual nutrient intakes from food records during the VLCK
(%carbohydrate:fat:protein = ~9:63:28%) and the LF (~58:22:20%) were
significantly different. Dietary energy was restricted, but was slightly
higher during the VLCK (1855 kcal/day) compared to the LF (1562 kcal/day)
diet for men. Both between and within group comparisons revealed a distinct
advantage of a VLCK over a LF diet for weight loss, total fat loss, and
trunk fat loss for men (despite significantly greater energy intake). The
majority of women also responded more favorably to the VLCK diet,
especially in terms of trunk fat loss. The greater reduction in trunk fat
was not merely due to the greater total fat loss, because the ratio of
trunk fat/total fat was also significantly reduced during the VLCK diet in
men and women. Absolute REE (kcal/day) was decreased with both diets as
expected, but REE expressed relative to body mass (kcal/kg), was better
maintained on the VLCK diet for men only. Individual responses clearly show
the majority of men and women experience greater weight and fat loss on a
VLCK than a LF diet.
Conclusion
This study shows a clear benefit of a VLCK over LF diet for short-term body
weight and fat loss, especially in men. A preferential loss of fat in the
trunk region with a VLCK diet is novel and potentially clinically
significant but requires further validation. These data provide additional
support for the concept of metabolic advantage with diets representing
extremes in macronutrient distribution.
Keywords: weight loss, Atkins diet, hormones, abdominal fat, regional body
composition, low-carbohydrate diet
[...]
Susan - 05 Jul 2005 17:33 GMT
> Ok, but what about the (supposed? real? I don't know) "metabolic benefit"?
Longer studies have found that the weight loss evens out at about 6 mos
to one year between LC and LF.
Susan