> As opposed to getting enough sleep? LOL.
> As opposed to getting enough sleep? LOL.
>>The dumbest comment made by a sleeping research physician that I have
seen in the last few days. Do you have any more of these gems, SBH? <<
COMMENT:
Gohde is being his usual thickheaded self, but what's new? Sleepiness
during the daytime, which often manifests after meals (for reasons I
hope I don't have to explain), is common marker of poor quality sleep
or not enough sleep. If a person finds they get sleepy after lunch at
work, and this is worse the later in the work week they are, that
suggests buildup of a sleep deficit over the work week, which is very
common. People who commonly sleep late Saturday and Sunday mornings,
more on the first day than the second, are probably building up a
deficit during the work week. Finally, if your worst problems occur at
lunch at work on Friday (assuming you work the standard 5 day week) but
never occur after lunch on Sunday, that's a very strong indictation
that food and food composition are not the real problem.
Gohde, get an adult to read the above and explain it to you.
SBH
TC - 06 Jun 2005 20:36 GMT
> > As opposed to getting enough sleep? LOL.
> >>The dumbest comment made by a sleeping research physician that I have
[quoted text clipped - 18 lines]
>
> SBH
You and Gohde should partner up. You'd make a good team. The blind
leading the blind.
TC
Mr-Natural-Health - 07 Jun 2005 14:29 GMT
> Gohde, get an adult to read the above and explain it to you.
Gee, I don't think you wrote that the first time did you Mr. Ice Cube?
Sorry, it doesn't answer the question asked now does it? I could also
go into a long winded tirade on why the lack of regular exercise makes
people feel tired, too.
People with a sleep deficit tend to be falling asleep all day long.
Just thought that you might want to know. :)
Carbohydrates tend to make the people sleepy, while protein tends to
wake people or stimulates their brain. Big meals with excessive amount
of junk fook carbohydrates like cake and pasteries tend to make people
sleepy.
Just thought that you might want to know, Dumb Dumb. :)
Laurie - 04 Aug 2005 22:44 GMT
> Carbohydrates tend to make the people sleepy, while protein tends to
> wake people or stimulates their brain.
Guess what? Glucose, a carbohydrate, is the 'fuel' for both brain and
muscle. Protein is NOT used for energy in the brain.
> Big meals with excessive amount
> of junk fook carbohydrates like cake and pasteries tend to make people
> sleepy.
Excessive concentrated starches do cause food-induced hypoglycemia and
do produce this effect; fruit sugars, also carbohydrates, do not.
Read some biochemistry texts and learn what the differences are between
various types of 'carbohydrates'.
Laurie
Susan - 05 Aug 2005 01:10 GMT
> Guess what? Glucose, a carbohydrate, is the 'fuel' for both brain and
> muscle. Protein is NOT used for energy in the brain.
Guess what? Protein is a source of glucose for the brain! 58% of it is
converted to glucose.
Susan
Visual Purple - 05 Aug 2005 17:00 GMT
Eat fruit, which is digested in the intestine, not in the stomach and
therefore requires the least amount of enery of any food to be
digested. Thus, you will not be tired from digesting food. You may
eat bananas if you wish, but do not eat dried fruit if you wish to
watch your weight.
However, eat about three - four ounces of protein with the fruit in
order to prevent glycemic highs and lows. Soy protein and yoghurt are
your best best.
To your health,
VP
Susan - 05 Aug 2005 17:23 GMT
> Eat fruit, which is digested in the intestine, not in the stomach and
> therefore requires the least amount of enery of any food to be
[quoted text clipped - 5 lines]
> order to prevent glycemic highs and lows. Soy protein and yoghurt are
> your best best.
Or just eat the protein. Digesting protein is less tiring because it
provides a steadier, longer supply of glucose than fruit.
Susan
Laurie - 15 Aug 2005 04:28 GMT
>> Guess what? Glucose, a carbohydrate, is the 'fuel' for both brain
>> and muscle. Protein is NOT used for energy in the brain.
>
> Guess what? Protein is a source of glucose for the brain! 58% of it is
> converted to glucose.
Scientifically-credible citations?? All the biochem books I have read
seem to have missed this important discovery.
Laurie