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Medical Forum / General / Nutrition / December 2004"Making food safe"
Making food safe Simple tips, including avoiding "double dipping" of vegetables and chips in dips and spreads, can prevent the spread of sickness at parties this holiday season. at http://www.washtimes.com/metro/20041227-094932-2466r.htm > Making food safe > ... > chips in dips and spreads, can prevent the spread of sickness at > parties this holiday season. Chips, dips, and spreads are not real food. They are garbage! Just thought that you might want to know. -- john gohde http://groups-beta.google.com/group/Natural-Health |
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