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Medical Forum / General / Nutrition / December 2004

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Lecithin raises HDL cholesterol

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doe - 14 Dec 2004 12:03 GMT
<<snip>>
after only 2 weeks, PI may have a comparable therapeutic value to niacin
<<snip>>

J Lipid Res. 2004 Dec 1; [Epub ahead of print] Related Articles, Links  

 
Phosphatidylinositol raises HDL cholesterol levels in humans.

Burgess JW, Neville TA, Rouillard P, Harder Z, Beanlands DS, Sparks DL.

Studies have shown that phosphatidylinositol (PI) can stimulate reverse
cholesterol transport by enhancing the flux of cholesterol into HDL and by
promoting the transport of HDL-cholesterol to the liver and bile. The goal of
this study was to determine the safety and therapeutic value of PI following
oral administration to normolipidemic human subjects. We performed a randomized
2 week study in 16 normolipidemic subjects. Subjects received either 2.8 g or
5.6 g of PI, with or without food. PI was well tolerated by all subjects. PI
significantly affected the levels of HDL-C and triglyceride in the plasma of
subjects receiving PI with food. The lower dose showed a 13% increase in HDL-C,
while those on the high dose showed an increase of 18% over the 2 week period.
Both low and high dose groups showed significant elevations in plasma apoA-I.
The high dose of PI also decreased plasma triglycerides by 36% in the fed
subjects. The data suggest that after only 2 weeks, PI may have a comparable
therapeutic value to niacin, with negligible side effects.

PMID: 15576836 [PubMed - as supplied by publisher]

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Juhana Harju - 14 Dec 2004 14:06 GMT
> <<snip>>
> after only 2 weeks, PI may have a comparable therapeutic value to
[quoted text clipped - 25 lines]
>
> PMID: 15576836 [PubMed - as supplied by publisher]

That is good news, but your topic might be an over-simplification as the usual
soy lecithin contains only 18% phosphatidylinositol (PI).

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Juhana

Al - 14 Dec 2004 18:01 GMT
> > <<snip>>
> > after only 2 weeks, PI may have a comparable therapeutic value to
[quoted text clipped - 28 lines]
> That is good news, but your topic might be an over-simplification as the usual
> soy lecithin contains only 18% phosphatidylinositol (PI).

about 1 gram of PI per tablespoon of soy lecithin granules.

But what is the supposed mechanism here? Would regular inositol do the
same, or is it the phosphorous or what?
markd@toad-net.com - 14 Dec 2004 19:54 GMT
"> That is good news, but your topic might be an over-simplification as
the usua
l
> soy lecithin contains only 18% phosphatidylinositol (PI).

about 1 gram of PI per tablespoon of soy lecithin granules.

But what is the supposed mechanism here? Would regular inositol do the
same, or is it the phosphorous or what?"

Here is a pdf version of the full article:

http://www.jlr.org/cgi/reprint/M400438-JLR200v1.pdf
Juhana Harju - 14 Dec 2004 21:21 GMT
> "> That is good news, but your topic might be an over-simplification
> as the usua
[quoted text clipped - 9 lines]
>
> http://www.jlr.org/cgi/reprint/M400438-JLR200v1.pdf

Thanks for providing the full article.

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Juhana

Al - 15 Dec 2004 15:54 GMT
thanks. There is no mention of inositol, the sugar.

The mechanism is proposed as, "...(PI) stimulates the reverse cholesterol
transport (RCT) pathway. PI promotes increased efflux of cholesterol from
peripheral tissues to HDL and an increased transport and clearance of
cholesterol through the liver, bile and feces".

It seesm that this study was done because previous research (from the
1980's: PMID 3778675) had already shown a benefit from soy lecithin, and
they wanted to isolate whether PI alone was the responsible fraction.

(P-Choline had already been shown to decrease LDL and triglycerides, but
not increase much HDL.)

There are two interesting side notes. The effect did not plateau off at
the end of the study, so we don't know how large an effect would
ultimately be achieved. Secondly, it looks best to take the PI, and
therefore maybe also any lecithin, with food.

> > "> That is good news, but your topic might be an over-simplification
> > as the usua
[quoted text clipped - 9 lines]
> >
> > http://www.jlr.org/cgi/reprint/M400438-JLR200v1.pdf
 
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