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Medical Forum / General / Nutrition / September 2004

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Too much grape juice could cause iron anemia

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markd@toad-net.com - 14 Sep 2004 14:19 GMT
http://www.sciencedaily.com/releases/2002/12/021213062321.htm

"Too Much Grape Juice Could Cause Iron Deficiency

  The same antioxidant compounds in dark grape juice that are noted for
  their health benefits in fighting heart disease may have a downside,
  according to new research in the Journal of Agricultural and Food
  Chemistry. In cell studies, scientists with the U.S. Department of
  Agriculture and Cornell University found that polyphenols in purple
  (also called red) grape juice can inhibit the uptake of iron, which
  could increase the risk of iron-deficiency anemia."
doe - 15 Sep 2004 02:55 GMT
>Subject: Too much grape juice could cause iron anemia
>From: markd@toad-net.com
[quoted text clipped - 12 lines]
>   (also called red) grape juice can inhibit the uptake of iron, which
>   could increase the risk of iron-deficiency anemia."

I posted this over two years ago ..

REALLY .. fkg .. slow ..

I'm glad you are keeping .. current ..

Heh .. heh ..

Who loves ya.
Tom
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Manky Badger - 15 Sep 2004 18:14 GMT
> >Subject: Too much grape juice could cause iron anemia
>>From: markd@toad-net.com
[quoted text clipped - 23 lines]
> Who loves ya.
> Tom

In all honesty between the rants on iron, anti-oxidants, crackpot religions,
being called a dildo, being threatened with fisticuffs, and papers that seem
totally unrelated to all of this I must admit that I've rather lost the gist
of the "iron hypothesis".

What, in a nutshell, was the argument again ?
Elmer - 15 Sep 2004 18:31 GMT
>I've rather lost the gist
> of the "iron hypothesis".
>
> What, in a nutshell, was the argument again ?

  In my personal nutshell, it means that I can take a glass of grape
juice with my favourite high iron dishes like liver or spinach,  and not
build up too much iron, which is so bad for my cardio vascular system.

Elmer
 
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