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Medical Forum / Diseases and Disorders / Epilepsy / June 2004

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AED, diets and supplements

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Marco - 05 Jun 2004 08:33 GMT
Hello,

Now I have read some more about the epilepsy topics, I also have some more
questions for the gurus of this group. AED seem to cause that calcium levels
go down (that may differ per AED). Depakote/Depakene/Valproat, etc. seem to
specifically cause this. As far as I know, calcium is needed for the bones,
etc.

Is it necessary to go out to my local druggist/chemist to buy a a couple of
(vitamins) supplements to avoid the calcium levels to go down (which may
cause my bones to break more easily).

Furthermore, I know someone in my private live having cancer. She was
treated with chemotherapy / drugs but this did not had effect because she
ate so many grapefruits (as she thought that was healthy while it was not
for the drugs she took). For AED, are there some specific vegetables /
fruits/ drinks I should avoid. For example, there is a special drink in The
Netherlands with the Lactobacillus casei Shirota bacterium which helps you
to get a healthy intestine. This is however based on milk which I should
prevent because otherwise the AED won't be taken into the blood suffiently
(that is what I read on the side note of the prescription).

As said, with Depakote/Depakene/Valproat, should I avoid using sparkling
water / milk when taking the AED? But when can I drink sparkling water /
milk again without being worried about negative interaction with the AED? I
used to drink loads of milk during my breakfast with cerials, etc. -that is
why.

To summarize:

1. is it responsible to buy myself a couple of supplements (especially
calcium for the bones)?
2. are there any vegetables / fruits / drinks I should avoid?
3. how much time does AED usually need to get into the blood sufficiently so
that I do not have to worry about other foods / drinks, etc.

Thanks a lot.
Signature

Take care.

Bye,
Marco

gaross - 05 Jun 2004 12:59 GMT
 (Comments at ***'s)
> Hello,
>
[quoted text clipped - 17 lines]
> 1. is it responsible to buy myself a couple of supplements (especially
> calcium for the bones)?

> 2. are there any vegetables / fruits / drinks I should avoid?
************************************************
 Your Pharmacist could tell you if Your pills are in the Same Family as
Tegretol (Carbamazepine).   Tegretol should not be used with *Grapefruit
Juice.    Others are O.K., including Milk, with Tegretol , just not with the
acids of Grapefruit.
  Your Pharmacy or  Doctor should tell you what to Take or Avoid with your
Pills.   When you find out, Post it here so others can Comment or learn from
it.  G./
***********
> 3. how much time does AED usually need to get into the blood sufficiently so
> that I do not have to worry about other foods / drinks, etc.
[quoted text clipped - 3 lines]
> Bye,
> Marco
CyberCafe - 05 Jun 2004 15:23 GMT
>  Hello,
>
[quoted text clipped - 33 lines]
>
> Thanks a lot.

Apparently Dilantin (the drug I take) can play some role in this bone
issue.  I don't know how it does that though.  I mean, maybe calcium
isn't absorbed or perhaps it does something with the bone remodeling
ratio (I don't know).  It might not be an issue of getting enough
calcium (and vitamin D) but an issue of how fast new bone is made
compared to how fast bone is lost.  They, the doctors, from what I've
heard, can't do a blood test for calcium in the blood (to determine bone
health) because if the bones leach calcium into the blood, it gives the
false impression that the calcium level is adequate.  I guess the best
way is to do a bone scan.  They do have medications to help change the
ratio of bone loss to bone gain.  Apparently these medications just slow
down the loss/gain problem and don't get rid of it entirely (according
to my doctor).

There are a few places on the web that talk about vitamin D deficiency
being the culprit in some people with calcium problems.

My doctor had told me to take calcium supplements, but I had some
problems with them and had to quit using supplements.  It's funny, but
if I increase my calcium intake through foods, I don't have those
problems.  There are two forms of calcium in supplements, calcium
citrate and calcium carbonate.  Sometimes one form produces less
problems than the other form.

When they did my bone scan, my hips were okay but the spine was not.
The technician said that because I'm overweight, that actually helped
protect my hip bones.  So exercise and weight-bearing have something to
do with bone health.

As far as food reactions with Dilantin, there aren't any restrictions at
all on food (other medications are a different matter of course).

Barb
Thomas Dalton - 05 Jun 2004 21:17 GMT
With Dilantin, you need to watch out for foods that contain Phynlalanine,
and artificial sweeteners like aspartame.  These can lower your threshold.

Tom

> >  Hello,
> >
[quoted text clipped - 67 lines]
>
> Barb
Dawn Compton - 06 Jun 2004 05:15 GMT
Barb wrote:

>As far as food reactions with Dilantin, there
>aren't any restrictions at all on food

No alcohol, even the kind some people might use in their cooking.
Marco - 06 Jun 2004 08:24 GMT
> Barb wrote:
>
>> As far as food reactions with Dilantin, there
>> aren't any restrictions at all on food
>
> No alcohol, even the kind some people might use in their cooking.

Watching out for any alcohol should not be any problem -always watch out for
some chocolates. You cannot see from the outside if there is liquor inside.
Signature

Take care.

Bye,
Marco

Marco - 06 Jun 2004 08:32 GMT
>> Barb wrote:
>>
[quoted text clipped - 6 lines]
> out for some chocolates. You cannot see from the outside if there is
> liquor inside.

I forgot to add two important words: "FOR ME, watching out for any alcohol
should not be any problem".
Signature

Take care.

Bye,
Marco

Dave ???? - 06 Jun 2004 10:24 GMT
Howdy Dawn!

No need to worry about the alcohol used in cooking!

When you cook with alcohol there isn't any left in the food by the time it
gets to the table. It has been boiled off or burned away! (Don't forget that
the boiling temp of alcohol is lower than the boiling temp of water.)

Signature

Dave ????
http://www.howdydave.com

> Barb wrote:
>
> >As far as food reactions with Dilantin, there
> >aren't any restrictions at all on food
>
> No alcohol, even the kind some people might use in their cooking.
Mary Fisher - 06 Jun 2004 20:45 GMT
> Howdy Dawn!
>
[quoted text clipped - 3 lines]
> gets to the table. It has been boiled off or burned away! (Don't forget that
> the boiling temp of alcohol is lower than the boiling temp of water.)

That's true :-(

But it does give a lovely flavour to some dishes. There's more to wine and
beer than alcohol.

Mary

> > Barb wrote:
> >
> > >As far as food reactions with Dilantin, there
> > >aren't any restrictions at all on food
> >
> > No alcohol, even the kind some people might use in their cooking.
Phil Jones - 06 Jun 2004 18:50 GMT
i've quit alcohol, but i take a herbal concotion that is is preserved in
alcohol... i don't think its much. youcan taste it, but its not the
equivalent of a shot of rye of a couple beers.... should i be careful?

phil

> Barb wrote:
>
> >As far as food reactions with Dilantin, there
> >aren't any restrictions at all on food
>
> No alcohol, even the kind some people might use in their cooking.
Dave ???? - 07 Jun 2004 00:30 GMT
> i've quit alcohol, but i take a herbal concotion that is is preserved in
> alcohol... i don't think its much. youcan taste it, but its not the
> equivalent of a shot of rye of a couple beers.... should i be careful?
>
> phil

Howdy Phil!

Everybody is different!

ALWAYS be careful, but "being careful" can also me experimenting (just a
tad) to see what is safe for you.

Signature

Dave ????
http://www.howdydave.com

> > Barb wrote:
> >
> > >As far as food reactions with Dilantin, there
> > >aren't any restrictions at all on food
> >
> > No alcohol, even the kind some people might use in their cooking.
CyberCafe - 07 Jun 2004 03:38 GMT
> Barb wrote:
>
>>As far as food reactions with Dilantin, there
>>aren't any restrictions at all on food
>
> No alcohol, even the kind some people might use in their cooking.

Yeah, you're right Dawn.  I completely forgot about alcohol, but I don't
drink alcoholic beverages anyway except for nonalcoholic beer (which has
a tiny amount of alcohol).  It's just a taste issue mostly for me.  I've
never been crazy about the taste of alcoholic beverages and my tummy
never has liked alcohol either.

Barb

Barb
Marco - 06 Jun 2004 08:22 GMT
> With Dilantin, you need to watch out for foods that contain
> Phynlalanine, and artificial sweeteners like aspartame.  These can
> lower your threshold.

Huummmffff, as Depakine/Depakene/Depakote seems to cause an increase in
weight I now take drinks that contain aspartame. I do not know what is
phynlalanine -I cannot find any information on MSN nor on google regarding
this but I will watch out for it anyway :-)

I take Depakote by the way -maybe that is a little bit different and I also
understand that it is not that "black and white" (= Dutch expression which
means: not that explicit or something like that).

Thanks.
Signature

Take care.

Bye,
Marco

gaross - 06 Jun 2004 13:25 GMT
> > With Dilantin, you need to watch out for foods that contain
> > Phynlalanine, and artificial sweeteners like aspartame.  These can
[quoted text clipped - 4 lines]
> phynlalanine -I cannot find any information on MSN nor on google regarding
> this but I will watch out for it anyway :-)

G. Try phenelalenine  (!!) or some variation like that (that *a might Also
be an *e!). Some of the Search Engines accept an 'approximate', then offer
you possible alternates when they don't get a hit (if that's what google
does too?), making searches easier.   It's an artificial Sweetener?  that
might not affect so many people.
  I seem to recall that more people (before, Here) were affected by MSG
(MonoSodium Glutamate) -- a Sweetener and   *preservative (that has a Single
Sodium Ion, thus the Mono, vs. DiSodium Glutamate if the chemicals bonded
properly?) often used in many foods except at Oriental Restaurants and
foods.  [ I knew someone once w.o. Epilepsy but who had Food Allergies and
couldn't eat MSG.   One article I had read back then said the Single Sodium
will rob the Second Sodium ion to make the Di-sodium version, and after
being eaten,  it Grabs the Other Sodium where it can Find it (Usually in the
Digestion path, your Bones, or where if finds it --> so from your body.)  ]
G./

> I take Depakote by the way -maybe that is a little bit different and I also
> understand that it is not that "black and white" (= Dutch expression which
[quoted text clipped - 3 lines]
> Bye,
> Marco
M - 07 Jun 2004 18:39 GMT
>Thomas Dalton wrote:
>> With Dilantin, you need to watch out for foods that contain
[quoted text clipped - 5 lines]
>phynlalanine -I cannot find any information on MSN nor on google regarding
>this but I will watch out for it anyway :-)

Try Phenylalanine, L-Phenylalanine, Aspartame or Nutrasweet. There is a
lobby which argues that as it is metabolised to methanol it is toxic.
Both of which are true, but in the quantities consumed it's not a valid
argument. Phenylalanine is a naturally occurring amino acid, one of the
21 (23?) amino acids making up all proteins, so it's also formed by the
hydrolytic breakdown of any protein in digestion, so you may as well ban
all protein as well!

In fact, in the quantities aspartame is used in 'no sugar added' foods
it's still not a convincing argument, but if you drink a two litre
bottle of coke (3.5 pints for Imperial adherents) it will give you a
headache  ...or maybe it just comes from the 90 dB burping?

Signature

Malcolm    

Marco - 06 Jun 2004 08:31 GMT
> Apparently Dilantin (the drug I take) can play some role in this bone
> issue.  I don't know how it does that though.  I mean, maybe calcium
[quoted text clipped - 24 lines]
> protect my hip bones.  So exercise and weight-bearing have something
> to do with bone health.

Thanks for your lengthy input Barb :-) I appreciate that.

That is kinda new to me, I mean: weight-bearing protect the bone health?

> As far as food reactions with Dilantin, there aren't any restrictions
> at all on food (other medications are a different matter of course).
>
> Barb

Yes, and I am currently on Depakene/Depakine/Depakote (I wrote down all well
known brand names as we are all in different countries). Will have to talk
to my pharmacist then as Gaross is suggesting -they should know this stuff
(thanks Gaross).

Thanks all!

Signature

Take care.

Bye,
Marco

CyberCafe - 07 Jun 2004 03:47 GMT
>>Apparently Dilantin (the drug I take) can play some role in this bone
>>issue.  I don't know how it does that though.  I mean, maybe calcium
[quoted text clipped - 28 lines]
>
> That is kinda new to me, I mean: weight-bearing protect the bone health?

Yup.  Inactivity can also reduce bone mass.

>>As far as food reactions with Dilantin, there aren't any restrictions
>>at all on food (other medications are a different matter of course).
[quoted text clipped - 5 lines]
> to my pharmacist then as Gaross is suggesting -they should know this stuff
> (thanks Gaross).

That's always a good idea.

Barb

> Thanks all!
Marco - 06 Jun 2004 18:19 GMT
This is what I found regarding the questions I had:
http://www.epilepsie.net/engelseversie/voetselnietnemeneng.html

Signature

Take care.

Bye,
Marco

gaross - 06 Jun 2004 20:16 GMT
 A good article.   Thanks!  (Only second one I've found that mentions the
Grapefruit Thing with Carbamazepine (and some other AEDs),  among other
things to watch for.)        G./

> This is what I found regarding the questions I had:
> http://www.epilepsie.net/engelseversie/voetselnietnemeneng.html
[quoted text clipped - 3 lines]
> Bye,
> Marco
Marco - 11 Jun 2004 05:08 GMT
Hello,

Sorry to start up an old thread again but here is some more information that
will certainly apply to other AED's as well:
http://www.crazymeds.org/depakene.html

I cannot understand why my neurologist did not tell me that I should watch
out for drinking too much milk as I indeed drink much of it. The question is
of course if this also applies for other milk based products which I eat as
well? In the side letter of the meds, there is no sign of drinking too much
milk / eating too much milk based products as well????

Here is the section:

There's not much that I know of that you can do for your liver.  Oh sure,
there's that wonderful milk thistle (silymarin) and the amino acid NAC.
There are just two big problems with those:
 a.. Like any supplements you don't know if you're getting the real thing
or not.
 b.. When you do get the real thing, they work.  They work too well.  Milk
thistle extract has been used to save people who have eaten the wrong type
of amanita mushroom.  So what does that mean to someone taking a med like
Depakene that is heavily processed by your liver?  It means that the milk
thistle and NAC flush the Depakene out of your liver before it gets
metabolized!  So, yeah, your liver gets cleaned out all right, and your
Depakene doesn't work!  There has been one double-blind study involving
silymarin and Haldol [1] indicating that, yeah, the milk thistle helped
prevent liver toxicity, but at what cost to the efficacy of the psychiatric
meds?  The doctor who is treating me for environmental sensitivities who had
me taking the milk thistle and NAC advised me to stop when I began a course
of psychiatric meds, otherwise I'd just have to take more meds, and that
would be counterproductive.
Signature

Take care.

Bye,
Marco

David Ruether - 11 Jun 2004 13:49 GMT
> Sorry to start up an old thread again but here is some more information that
> will certainly apply to other AED's as well:
[quoted text clipped - 7 lines]
>
> Here is the section:
[...]

This is about "milk thistle", not milk...
I'm wondering for myself what the interaction
results are like for Depakote (Elivil) and
aspirin-like things - I had 8 great days, then
a relapse after taking Naproxin - and a bit of
trouble after taking Ibuprofen (I take a baby
aspirin daily, also...).
--DR
Marco - 11 Jun 2004 17:35 GMT
> [...]
>
[quoted text clipped - 6 lines]
> aspirin daily, also...).
> --DR

I thought it was just "milk" (which you can drink so to speak). After
searching on google, I was able to translate it correctly BUT if you read
"Partial Seizure Disorders Help for patients and families" written by Mitzi
Waltz on page 132 then I am still correct in my assumptions that my
neurologist should have told me to avoid taking milk. I now quote directly
from the book (which is a MUST read for everybody cooping with epilepsy
including family, partners, etc.).

Depakene (the same applies to Depakote which is one page later by the way):

<snip>
Known interaction hazards: Do not take Depakene with milk, and avoid taking
Depakene with charcoal tablets when taking this drug. Side effects may
increase if you use anticoagulants, including aspirin; non-steroidal
antin-inflammatory drugs; erythrom.......
<snip>

Today I did not take milk for my breakfast and guess what? I did not fell
dizzy nor did I had any other side effects :-) So, to summarize: I was about
to say to my neurologist at the end of June that my current dose of Depakene
did not prevent feeling myself "dizzy" / "strange" / "feeling disoriented" /
"feeling that the room is tilting or revolving" / feeling lightheaded, etc.
(which may be an aura because this cannot be a side effects  of the drug).
Because of this, she may want to increase my dose while this is not really
necessary.

I read in the same book that it is OK to take Ibuprofen in stead of
aspirin -cannot remember the page and I am not certain anymore but aspirin
is not really good for you when using Depakote / Depakene.

Cheers,

Signature

Take care.

Bye,
Marco

 
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