Nutrition for Diabetics

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Shannon York - 06 Feb 2008 18:31 GMT

If you are one of the millions who suffer from diabetes, you'll notice
that a couple of things in your life will have to change to
accommodate your condition. What you eat plays a key role in how your
body copes with being diabetic. Continue to read:
http://www.carefair.com/Nutrition/Nutrition_for_Diabetics_4273.html

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Robert Miles - 06 Feb 2008 19:37 GMT

> If you are one of the millions who suffer from diabetes, you'll notice
> that a couple of things in your life will have to change to
> accommodate your condition. What you eat plays a key role in how your
> body copes with being diabetic. Continue to read:
> http://www.carefair.com/Nutrition/Nutrition_for_Diabetics_4273.html

Many type 2 diabetics have found that decreasing the carbohydrates from
grains below these recommendations helps them maintain a low blood
glucose level. Fairly reasonable otherwise.

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Billy - 07 Mar 2008 02:09 GMT

> > If you are one of the millions who suffer from diabetes, you'll notice
> > that a couple of things in your life will have to change to
[quoted text clipped - 5 lines]
> grains below these recommendations helps them maintain a low blood
> glucose level. Fairly reasonable otherwise.

A pint of tomato juice (tomato juice recommended at this site) is
16.8/28.4 = 0.593 oz of sugar. There must be a better way.

T2, 10 years

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Billy

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