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Medical Forum / Diseases and Disorders / Diabetes / March 2008

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Insulin-using woman with type 2 diabetes and weight problems

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Alan S - 02 Mar 2008 22:18 GMT
We would disagree that "this woman no longer has diabetes";
I presume that is a translational error, or possibly a
misunderstanding. But the rest of it is a startling success
story. One we rarely see anywhere else but here.

Source:
http://www.ncbi.nlm.nih.gov/pubmed/18309535?dopt=Abstract

Tidsskr Nor Laegeforen. 2008 Feb 14;128(4):443-5.
   [Article in Norwegian]

   Hexeberg S, Lindberg FA.

   Dr. Fedon Lindbergs Klinikk, Sjølyst Medisinske Senter,
Karenslyst allé 16 D, 0278 Oslo.
sofie.hexeberg@drlindbergs.com

"   A 61-year-old overweight woman had been diagnosed with
diabetes mellitus, hypertension and hypothyreosis. Treatment
with antidiabetic and antihypertensive medication and
thyroxine had been started. Blood sugar had been increasing
despite medication and she had started using insulin. In
2003 she used 150 IE insulin per day.

She tried hard to adhere to a recommended diet, but
gradually became fatter, maximum weight was 120 kg.

She started on a low carbohydrate diet on her own and lost
14 kg during 5 months. She had some hypoglycemic episodes
and sought advice at Dr. Fedon Lindberg's Clinic. Her low
carbohydrate diet was continued, endurance exercise was
included, medication with metformin was started and during 8
months she was off insulin and showed much lower blood sugar
values than before. She lost 14 kg during this period.

She was motivated for loosing more weight and starter on a
VLCD (very low caloric diet). She lost another 9 kg on this
diet. She than started regular resistance training and her
weight stabilized on 80 kg. Her HbA1c value has been reduced
from 8.9 to 5.4% and her total/HDL cholesterol ratio has
been reduced from 5.4 to 1.7.

Her C-peptide value increased in the period when insulin was
reduced, but is now reduced to 700 pmol/L. Micro-CRP has
been reduced from 9.0 mg/L to 0.4 mg/L. With a low
carbohydrate diet and exercise this woman no longer has
diabetes or severe overweight. It is our opinion that many
patients with type 2 diabetes can manage without medication
(especially insulin) by reducing the intake of carbohydrates
considerably."

Cheers, Alan, T2, Australia.
d&e, metformin 1500mg, ezetrol 10mg
Everything in Moderation - Except Laughter.
--
http://loraldiabetes.blogspot.com
Latest: The Quality of ADA Dietary Advice
Andrew B. Chung, MD/PhD - 03 Mar 2008 00:39 GMT
The key to this case is the eating less.

Bottom line:

It remains smarter to eat less, down to the right amount:

http://HeartMDPhD.com/BeSmart

Be hungry... be healthy... be hungrier... be euglycemic:

http://TheWellnessFoundation.com/BeHealthy

Prayerfully in the infinite power and might of the Holy Spirit,

Andrew <><
--
Andrew B. Chung, MD/PhD
Lawful steward of http://EmoryCardiology.com
Swordbearer for the KING of kings and LORD of lords.
http://HeartMDPhD.com/Sword

> We would disagree that "this woman no longer has diabetes";
> I presume that is a translational error, or possibly a
[quoted text clipped - 53 lines]
> http://loraldiabetes.blogspot.com
> Latest: The Quality of ADA Dietary Advice
John - 03 Mar 2008 12:41 GMT
> We would disagree that "this woman no longer has diabetes";
> I presume that is a translational error, or possibly a
[quoted text clipped - 51 lines]
> --http://loraldiabetes.blogspot.com
> Latest: The Quality of ADA Dietary Advice

Although I didn't need to lose much weight, this story reflects my
experience.

This quote, I believe, says it all,

"It is our opinion that many
patients with type 2 diabetes can manage without medication
(especially insulin) by reducing the intake of carbohydrates
considerably."

John C.
Andrew B. Chung, MD/PhD - 03 Mar 2008 13:13 GMT
> > We would disagree that "this woman no longer has diabetes";
> > I presume that is a translational error, or possibly a
[quoted text clipped - 61 lines]
> (especially insulin) by reducing the intake of carbohydrates
> considerably."

Smarter to simply eat less, down to the right amount:

http://HeartMDPhD.com/BeSmart

Be hungry... be healthy... be hungrier... be euglycemic:

http://TheWellnessFoundation.com/BeHealthy

Prayerfully in the infinite power and might of the Holy Spirit,

Andrew <><
--
Andrew B. Chung, MD/PhD
Lawful steward of http://EmoryCardiology.com
Swordbearer for the KING of kings and LORD of lords.
http://HeartMDPhD.com/Sword
bj - 03 Mar 2008 16:04 GMT
On Mar 2, 5:18 pm, Alan S <loralgtweightandca...@gmail.com> wrote:
> We would disagree that "this woman no longer has diabetes";
> I presume that is a translational error, or possibly a
[quoted text clipped - 11 lines]
> Karenslyst allé 16 D, 0278 Oslo.
> sofie.hexeb...@drlindbergs.com

Although I didn't need to lose much weight, this story reflects my
experience.

This quote, I believe, says it all,

"It is our opinion that many
patients with type 2 diabetes can manage without medication
(especially insulin) by reducing the intake of carbohydrates
considerably."

John C.
============================================

The problem then becomes "how much is 'considerably' for this patient?" and
(perhaps more important) "is this lifestyle something the patient can *and
will* do long term -- i.e. more than the first few weeks of 'newbie
enthusiasm'?"
bj
BlueBrooke - 03 Mar 2008 19:24 GMT
>On Mar 2, 5:18 pm, Alan S <loralgtweightandca...@gmail.com> wrote:
>> We would disagree that "this woman no longer has diabetes";
[quoted text clipped - 31 lines]
>enthusiasm'?"
>bj

True -- but the fact that the answers to these questions can't be
supplied without painting people with an all-inclusive brush doesn't
negate the effectiveness of the approach.  

"How much is considerable" for this patient is determined by what
*works* for this patient and is determined by testing.  "How much is
considerable" is the carb restriction that brings the BG down to the
most normal level possible, as compared to people who do not have DM.
"Is this something the patient can and will do long term" is
determined also by the patient and whether or not they are motivated
by their success or prefer to "live the good life" and shoot insulin
to cover it.  

I'd also like to add that carb limitation to control BG *in my
experience* becomes easier as the excess weight (if this is an issue)
comes off.  *In my experience* total carb intake can be successfully
increased as (1) BG levels are kept consistently within normal ranges
and (2) weight loss continues.  

However, none of these things are possible if the patient isn't given
the information in the first place.  Failure should not be assumed.
That, too, should be something that is determined by the patient.
Alan S - 03 Mar 2008 20:17 GMT
>On Mar 2, 5:18 pm, Alan S <loralgtweightandca...@gmail.com> wrote:
>> We would disagree that "this woman no longer has diabetes";
[quoted text clipped - 31 lines]
>enthusiasm'?"
>bj

The report suggests that she achieved it over a significant
period and has maintained it.

I used my meter to define "sufficient" reduction in carbs at
different meals and times. Whether that was "considerable"
varied from carb to carb and meal to meal.

Cheers, Alan, T2, Australia.
d&e, metformin 1500mg, ezetrol 10mg
Everything in Moderation - Except Laughter.
--
http://loraldiabetes.blogspot.com
Latest: The Quality of ADA Dietary Advice
Nicky - 03 Mar 2008 23:09 GMT
>On Mar 2, 5:18 pm, Alan S <loralgtweightandca...@gmail.com> wrote:
>> We would disagree that "this woman no longer has diabetes";
[quoted text clipped - 30 lines]
>will* do long term -- i.e. more than the first few weeks of 'newbie
>enthusiasm'?"

Well, this newbie's enthusiasm for low carbing has lasted several
years so far : )  What is it Roger Zoul's up to - 27 years, or
something like that?!

And test,test,test takes care of the "how much is considerably"
variable.

Nicky.
T2 dx 05/04 + underactive thyroid
D&E, 100ug thyroxine
Last A1c 5.6%  BMI 25
 
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