Glad I didn't put you off your eggs, Will.

The omelette sounds great eating and it didn't spike your BG either.

We get "omega 3" eggs in the UK also. Wish I could believe the advertising
blurb. <sigh> But then I'm a sad old cynic.

My son sent me a birthday card recently, the picture showed a man holding a
part full wine glass; it said "some say the glass is half full, some say the
glass is half empty. You say the glass isn't big enough.!" <ROFL>

Yeah, I've worked at a chicken "farm", and I've lived on a farm where
"free range" chicked were raised, and there is no comparison.  It may
be different in the UK where the British may be more civil and humane
to their animals.  I certainly hope so.  So-called "free range" eggs
in the US may in some cases be produced by primarily caged hens
however.  Some big farming operations apparently are able to win the
distinction of "free range" by just releasing the hens for portions of
the day into a fenced dirt pen.  I hear the hens are often so
traumatized they won't leave their enclosures.

So if eating cruelty free eggs is a concern, one might want to check
into the validity of the claim a bit before purchasing.

I don't think they have such a thing for foods.  I did try them for
inhalants but they did not work for me.  Each time I got the shot, my
allergies went out of control.  By the time they finally settled back down
again, I'd have to get another shot.  I was to the point where my shots were
only weekly but they were still a pain.  I'd have to sit there for an hour
each time to make sure I didn't react to it and need a shot of adrenalin.  I
was told once I ran out of the serum, I'd have to drive into Seattle and
pick some more up.  And I'd need the maintenence shots for about 20 years.
I got very discouraged and stopped.

I was nearly killed by a bee sting.  Oddly, last summer I was stung on the
arm while picking pears and foolishly wearing a huge muu muu with a hibiscus
print.  The bee flew in the large sleeve and I think got stuck in there.

I immediately raced into the house, informed my husband I'd most likely need
to go to the hospital ASAP and slapped some black drawing salve on there
that I'd gotten from the health food store days before to help with a bite
that Angela had.  The salve worked and seemed to pull all the poison right
out.  There was a small amount of pinkish swelling and you could see where
the stinger had gone in, but it didn't get any worse than that.

My man concern now is the food allergies because I already have enough other
issues with my stomach.  I don't need to add that.  Just last night I had an
incident in a restaurant.  They recently changed their menu.  I ordered the
hummus and olives with a swap of cucumbers for the pita bread.  They get the
pita from a bakery and said they didn't know what was in it.  I won't eat
something if I suspect it might have eggs or dairy in it and I think some
pita might.  The old dish used to come with Kalamata olives but the new menu
said "green stuffed".  I assumed they were stuffed with pimentos.  But no!
Cheese!

Eating out can be really tough.  Daughter had a steak and a plain baked
potato.  But I had to have the steak done special.  They normally put on
butter and a steak seasoning.  Once again, they do not know what is in the
seasoning so she can't have it.  Some seasonings contain gluten.  And she
too is allergic to dairy.

My mom had a turkey sandwich that looked wonderful but I don't dare.  Turkey
can sometimes have milk in it.  I don't know why they would do that but some
does.  Perhaps to keep it moist?  And sometimes it is basted with butter.
And then there's the issue of the bread.  Again, I don't know what's in it.
Darned hard to find bread with no egg or dairy.

I didnt eat them yet

Loretta