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Medical Forum / General / Cardiology / June 2006

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Question for Dr. Chung

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Dave - 06 Jun 2006 20:16 GMT
I am currently taking 300mg Karvea (Irbesartan) for BP a day. I started on this medication about 5 years
ago, at the age of 30. My cardiologist at the time put me on this for 2 reasons, firstly to reduce my blood
pressure as I was obese, and secondly to reduce the amount of ectopics I was getting, which was
probably at least 50 a day. I had the usual myriad of Heart, Kidney, stress tests etc, with no major
problems.

The medication helped me along with magnesium, but now I am a third of the size, lean, fit, and I walk
about 5 miles a day. I only get a few ectopics a day now (PVC's ?), and my BP ranges from 120 - 140.

I am now 35 years old, and what I wanted to know, is there any health problems from taking the
medication for many years longer? I am considered fairly young for BP meds, something I was hoping
that I could reduce at least the dose by becoming fit and healthy.

Thanks for all help.

Dave
Andrew B. Chung, MD/PhD - 06 Jun 2006 21:47 GMT
> I am currently taking 300mg Karvea (Irbesartan) for BP a day. I started on this medication about 5 years
> ago, at the age of 30. My cardiologist at the time put me on this for 2 reasons, firstly to reduce my blood
[quoted text clipped - 7 lines]
> I am now 35 years old, and what I wanted to know, is there any health problems from taking the
> medication for many years longer?

None that are known.  YMMV.

> I am considered fairly young for BP meds, something I was hoping
> that I could reduce at least the dose by becoming fit and healthy.

Folks come off of BP medications when they become lean&trim.

Fit&healthy does not necessarily mean lean&trim.

> Thanks for all help.

You are welcome, Dave.

All thanks and praises belong to the LORD, Whom I love with all my
being.

Prayerfully in Christ's amazing love,

Andrew
http://tinyurl.com/hsada
Peabody - 08 Jun 2006 15:46 GMT
Andrew B. Chung, MD/PhD says...

> Folks come off of BP medications when they become
> lean&trim.

> Fit&healthy does not necessarily mean lean&trim.

Can I pin you down on this, Doc?  I'm 5'10", 170 lbs.  I
have a flat belly and no love handles.  As a result of
resistance training I'm pretty muscular.  Bodyfat around
12%.  I eat a lot, but my weight is stable.  I'm over 50.

I have hypertension, but had it before I started weight
lifting and cardio work.

As I recall, at 5'10", what I think you call my "optimum"
weight would be 155 or maybe a little less.  Are you saying
that if I got down to that weight my BP would go down?
Would that be the case if my bodyfat percentage did not also
go down (i.e. - if I got down to 155 by stopping the weight
training and dropped muscle mass), or are you assuming that
in going to 155 I would drop mainly bodyfat.

I guess what I had assumed was that "optimum" referred to
men of average build, and that the optimum weight for a
particular height was really just a surrogate for an ideal
bodyfat percentage, and that someone who is more muscular
than average would have that ideal bodyfat percentage at a
somewhat higher than "optimal" weight.

But when you say:

> Fit&healthy does not necessarily mean lean&trim.

then I wonder if my assumptions were wrong.  Is muscle mass
just as bad for you as fat deposits?  What is it about
"lean&trim" that effects blood pressure other than the
bodyfat percentage that it implies.
Andrew B. Chung, MD/PhD - 08 Jun 2006 18:07 GMT
> Andrew B. Chung, MD/PhD says...
>
[quoted text clipped - 4 lines]
>
> Can I pin you down on this, Doc?

Certainly.

>  I'm 5'10", 170 lbs.  I
> have a flat belly and no love handles.

You may still have significant visceral adiposity especially if your
waistline is more than 35 inches.

> As a result of
> resistance training I'm pretty muscular.  Bodyfat around
> 12%.

20 lbs of visceral fat may still be over your threshold for pathology.

> I eat a lot, but my weight is stable.  I'm over 50.
>
> I have hypertension, but had it before I started weight
> lifting and cardio work.

Isotonic exercise with weights do very little to lower blood pressure.

> As I recall, at 5'10", what I think you call my "optimum"
> weight would be 155 or maybe a little less.

Would guess less than 150 lbs.

> Are you saying
> that if I got down to that weight my BP would go down?

If you lose 20 lbs of visceral fat, it is likely your blood pressure in
time will become normal off of medications.

> Would that be the case if my bodyfat percentage did not also
> go down (i.e. - if I got down to 155 by stopping the weight
> training and dropped muscle mass), or are you assuming that
> in going to 155 I would drop mainly bodyfat.

If you reach your optimal weight by reducing your intake down to an
optimal amount, you will lose only fat and not muscle.

> I guess what I had assumed was that "optimum" referred to
> men of average build, and that the optimum weight for a
> particular height was really just a surrogate for an ideal
> bodyfat percentage, and that someone who is more muscular
> than average would have that ideal bodyfat percentage at a
> somewhat higher than "optimal" weight.

No.  See above.

> But when you say:
>
>  > Fit&healthy does not necessarily mean lean&trim.
>
> then I wonder if my assumptions were wrong.  Is muscle mass
> just as bad for you as fat deposits?

Visceral fat are not fat deposits but metabolically active tissue.

>  What is it about
> "lean&trim" that effects blood pressure other than the
> bodyfat percentage that it implies.

Lowered serum levels of inflammatory cytokines.

Prayerfully in Christ's amazing love,

Andrew B. Chung
Cardiologist, Atlanta, Georgia, USA
http://tinyurl.com/m3gnu
Peabody - 08 Jun 2006 23:12 GMT
Andrew B. Chung, MD/PhD says...

>> I'm 5'10", 170 lbs.  I have a flat belly and no love
>> handles.

> You may still have significant visceral adiposity
> especially if your waistline is more than 35 inches.

Nah.  My waist is 33.  Chest is 42.

>> Are you saying that if I got down to that weight my BP
>> would go down?

> If you lose 20 lbs of visceral fat, it is likely your
> blood pressure in time will become normal off of
> medications.

Does visceral fat count in the bodfat percentage?  If it
does, then at 170 lbs, 12% bodyfat is only 20 lbs fat
altogether.  I would think you'd need a little fat here and
there.

> If you reach your optimal weight by reducing your intake
> down to an optimal amount, you will lose only fat and
> not muscle.

Ok, so no cannibalizing of cardiac muscle, or any bad stuff
like that.  (Assuming I still eat enough protein.)

I'll tell you what -  at 150 or below, I would look awfully
ripped, or downright scary.  Maybe both.

> Visceral fat are not fat deposits but metabolically
> active tissue.

> Lowered serum levels of inflammatory cytokines.

Ok, I'll read up on this.  Thanks very much for your
response.
Andrew B. Chung, MD/PhD - 09 Jun 2006 09:44 GMT
> Andrew B. Chung, MD/PhD says...
>
[quoted text clipped - 5 lines]
>
> Nah.  My waist is 33.  Chest is 42.

Are you measuring your waistline at the umbilicus (your belly button)?

Many people with a waist of 33 (ie wearing pants that are 33 at the
waist) actually have a waistline considerably larger because they wear
their pants low at the hip.

>  >> Are you saying that if I got down to that weight my BP
>  >> would go down?
[quoted text clipped - 4 lines]
>
> Does visceral fat count in the bodfat percentage?

Not if the estimate is done by skinfold.

> If it
> does, then at 170 lbs, 12% bodyfat is only 20 lbs fat
> altogether.  I would think you'd need a little fat here and
> there.

Not around the vital organs (ie visceral fat).

>  > If you reach your optimal weight by reducing your intake
>  > down to an optimal amount, you will lose only fat and
>  > not muscle.
>
> Ok, so no cannibalizing of cardiac muscle, or any bad stuff
> like that.  (Assuming I still eat enough protein.)

Actually, the body cannibalizes muscle when it runs out of carbs and
not proteins.  The amount of essential amino acids that we need is
actually very little when there is enough carbs.

> I'll tell you what -  at 150 or below, I would look awfully
> ripped, or downright scary.  Maybe both.

Vanity leads to the downfall of many.

>  > Visceral fat are not fat deposits but metabolically
>  > active tissue.
[quoted text clipped - 3 lines]
> Ok, I'll read up on this.  Thanks very much for your
> response.

All thanks and praise belong to the LORD, Whom I love with all my
heart, soul, mind, and strength.

Prayerfully in Christ's amazing love,

Andrew B. Chung
Cardiologist, Atlanta, Georgia, USA
http://tinyurl.com/m3gnu
David Smith - 09 Jun 2006 14:05 GMT
"Andrew B. Chung, MD/PhD" <nospam2@heartmdphd.com> wrote in message >>
> Actually, the body cannibalizes muscle when it runs out of carbs and
> not proteins.  The amount of essential amino acids that we need is
> actually very little when there is enough carbs.

I was always under ther impression as long as you ate your daily protein
requirement then the body does not cannibalize muscle, it uses stored
glycogen, body fat, and  dietary fat
Andrew B. Chung, MD/PhD - 09 Jun 2006 15:15 GMT
> "Andrew B. Chung, MD/PhD" <nospam2@heartmdphd.com> wrote in message >>
> > Actually, the body cannibalizes muscle when it runs out of carbs and
[quoted text clipped - 4 lines]
> requirement then the body does not cannibalize muscle, it uses stored
> glycogen, body fat, and  dietary fat

If carbohydrate intake is inadequate, eventually glycogen stores will
be depleted and gluconeogenesis will require the breakdown of protein.

OTOH, if protein intake is inadequate, the body can synthesize the
non-essential amino acids from carbohydrates and recycle the essential
ones.

Prayerfully in Christ's amazing love,

Andrew
http://tinyurl.com/m3gnu
David Smith - 09 Jun 2006 15:39 GMT
>> "Andrew B. Chung, MD/PhD" <nospam2@heartmdphd.com> wrote in message >>
>> > Actually, the body cannibalizes muscle when it runs out of carbs and
[quoted text clipped - 7 lines]
> If carbohydrate intake is inadequate, eventually glycogen stores will
> be depleted and gluconeogenesis will require the breakdown of protein.

From daily dietary protien?
Andrew B. Chung, MD/PhD - 09 Jun 2006 15:55 GMT
> >> "Andrew B. Chung, MD/PhD" <nospam2@heartmdphd.com> wrote in message >>
> >> > Actually, the body cannibalizes muscle when it runs out of carbs and
[quoted text clipped - 9 lines]
>
> From daily dietary protien?

For someone who is trying to lose weight and has loss of appetite from
low-carbing, daily dietary protein will typically be inadequate for
gluconeogenesis and so the body will break down muscle.

Prayerfully in Christ's amazing love,

Andrew
http://tinyurl.com/m3gnu
David Smith - 09 Jun 2006 18:39 GMT
>> >> "Andrew B. Chung, MD/PhD" <nospam2@heartmdphd.com> wrote in message >>
>> >> > Actually, the body cannibalizes muscle when it runs out of carbs and
[quoted text clipped - 14 lines]
> low-carbing, daily dietary protein will typically be inadequate for
> gluconeogenesis and so the body will break down muscle.

What about someone who is not trying to lose weight but prefers low carb to
avoid blood sugar spikes (IGT)
Andrew B. Chung, MD/PhD - 09 Jun 2006 20:12 GMT
> >> >> "Andrew B. Chung, MD/PhD" <nospam2@heartmdphd.com> wrote in message >>
> >> >> > Actually, the body cannibalizes muscle when it runs out of carbs and
[quoted text clipped - 17 lines]
> What about someone who is not trying to lose weight but prefers low carb to
> avoid blood sugar spikes (IGT)

It would be wiser to switch to low GI carbs rather than avoid carbs
altogether for the concerns described above.

Prayerfully in Christ's amazing love,

Andrew
http://tinyurl.com/m3gnu
Peabody - 09 Jun 2006 14:20 GMT
Andrew B. Chung, MD/PhD says...

>> Nah.  My waist is 33.  Chest is 42.

> Are you measuring your waistline at the umbilicus (your
> belly button)?

> Many people with a waist of 33 (ie wearing pants that
> are 33 at the waist) actually have a waistline
> considerably larger because they wear their pants low at
> the hip.

This morning, on an empty stomach but not sucking it in,
using an official tape measure, measuring just barely snug,
not tight, it's exactly 32.5" at the belly button.

>> Does visceral fat count in the bodfat percentage?

> Not if the estimate is done by skinfold.

Yes, mine was done with calipers.

I guess I'm still confused by one aspect of this.  It still
seems to me that for a given height the optimum weight of
someone who is muscular will be higher than that of someone
who isn't.  If both have exactly the same amount of visceral
fat, the guy who has muscles will weigh more than the guy
who doesn't.  Muscle mass has weight.

But since there's no way to actually measure visceral fat
short of a CAT or MRI scan, I don't know how to adjust for
this difference.  It looks like the waist/hip ratio (mine
is .87) is the only measurement that would take it into
account, at least to some extent.  BMI certainly doesn't (a
body builder would be deemed obese).
Andrew B. Chung, MD/PhD - 09 Jun 2006 15:15 GMT
> Andrew B. Chung, MD/PhD says...
>
[quoted text clipped - 11 lines]
> using an official tape measure, measuring just barely snug,
> not tight, it's exactly 32.5" at the belly button.

That is reassuring.

>  >> Does visceral fat count in the bodfat percentage?
>
[quoted text clipped - 6 lines]
> someone who is muscular will be higher than that of someone
> who isn't.

The optimum weight will vary individually.  The only way to find out is
to reduce intake down to an optimal amount and in time, the weight will
plateau at optimum.

> If both have exactly the same amount of visceral
> fat, the guy who has muscles will weigh more than the guy
> who doesn't.  Muscle mass has weight.

Thresholds for amount of visceral fats above which there is phenotypic
expression of disease such as hypertension will vary individually.

> But since there's no way to actually measure visceral fat
> short of a CAT or MRI scan, I don't know how to adjust for
> this difference.  It looks like the waist/hip ratio (mine
> is .87) is the only measurement that would take it into
> account, at least to some extent.  BMI certainly doesn't (a
> body builder would be deemed obese).

Simply eat less down to the right amount and in time you will be at
your right weight sans the visceral fat, which is always pathological.

Prayerfully in Christ's amazing love,

Andrew
http://tinyurl.com/m3gnu
Peabody - 09 Jun 2006 16:32 GMT
Andrew B. Chung, MD/PhD says...

> The optimum weight will vary individually.  The only way
> to find out is to reduce intake down to an optimal
> amount and in time, the weight will plateau at optimum.

So, all roads lead to the 2-lb diet.  I guess I should have
known.  Are there any allowances in that diet for those who
are more active than average?
Andrew B. Chung, MD/PhD - 09 Jun 2006 17:07 GMT
> Andrew B. Chung, MD/PhD says...
>
[quoted text clipped - 3 lines]
>
> So, all roads lead to the 2-lb diet.

The 2PD-OMER Approach is not a diet.

> I guess I should have
> known.

You brought it up.

> Are there any allowances in that diet for those who
> are more active than average?

No.  If your body needs more, it will extract more (i.e. your
gastrointestinal system will become more efficient).

Prayerfully in Christ's amazing love,

Andrew
http://tinyurl.com/m3gnu
bae@cs.toronto.no-uce.edu - 09 Jun 2006 19:49 GMT
>> Andrew B. Chung, MD/PhD says...
>>
[quoted text clipped - 16 lines]
>No.  If your body needs more, it will extract more (i.e. your
>gastrointestinal system will become more efficient).

Yup.  So you can do the Tour de France on two pounds of lettuce daily,
and a quadriplegic can maintain a healthy weight on two pounds of butter
daily.
Al - 06 Jun 2006 22:42 GMT
> I am now 35 years old, and what I wanted to know, is there any health problems from taking the
> medication for many years longer?

Just curious ... why would you ask a question like this of a physician
drummed out of Florida, and currently with NO hospital affiliation? If
you read this newsgroup, you MUST know he's a certified whacko.  Why not
ask your own doctor?
Andrew B. Chung, MD/PhD - 07 Jun 2006 00:16 GMT
> > I am now 35 years old, and what I wanted to know, is there any health problems from taking the
> > medication for many years longer?
[quoted text clipped - 3 lines]
> you read this newsgroup, you MUST know he's a certified whacko.  Why not
> ask your own doctor?

Sorry my helping others bother you so terribly.  Please forgive all my
iniquities.

To understand this, simply surf the link under my name.

Still praying for your poor enslaved soul, dear Al.

Prayerfully in Christ's amazing love,

Andrew
http://tinyurl.com/hsada
Al - 07 Jun 2006 15:01 GMT
>> Just curious ... why would you ask a question like this of a physician
>> drummed out of Florida, and currently with NO hospital affiliation? If
[quoted text clipped - 3 lines]
> Sorry my helping others bother you so terribly.  Please forgive all my
> iniquities.

Bite me, ex-doctor in good standing in Florida.
Andrew B. Chung, MD/PhD - 07 Jun 2006 17:58 GMT
> > Al wrote:>
> >> Just curious ... why would you ask a question like this of a physician
[quoted text clipped - 6 lines]
> >
> Bite me,

Preoccupation with matters of the flesh remains a tell for those who
have satan's mark emblazoned on their foreheads.

> ex-doctor in good standing in Florida.

Actually, I have always been and remain a licensed and practicing
Georgia physician, thankfully.

To understand this exchange, simply surf the link under my name.

Still praying for your poor enslaved soul, dear Al.

Prayerfully in Christ's amazing love,

Andrew
http://tinyurl.com/gj98a
Al - 07 Jun 2006 19:04 GMT
>>> Sorry my helping others bother you so terribly.  Please forgive all my
>>> iniquities.
[quoted text clipped - 10 lines]
>
> To understand this exchange, simply surf the link under my name.

Surf my dick, Chung.  And while we're at it, shove your satan's marks up
your a.s, whacko.
Andrew B. Chung, MD/PhD - 07 Jun 2006 21:27 GMT
> >>> Sorry my helping others bother you so terribly.  Please forgive all my
> >>> iniquities.
[quoted text clipped - 13 lines]
> Surf my dick, Chung.  And while we're at it, shove your satan's marks up
> your a.s, whacko.

Sorry my choice to remain openly Christian bothers you so terribly.
Please forgive all my iniquities.

Still praying for your poor enslaved soul, dear Al.

Prayerfully in Christ's amazing love,

Andrew
http://tinyurl.com/gj98a
Al - 07 Jun 2006 22:17 GMT
> Sorry my choice to remain openly Christian bothers you so terribly.
> Please forgive all my iniquities.

Once again, Chung pulls stock non-answer #38 out of his a.s.
Andrew B. Chung, MD/PhD - 08 Jun 2006 00:08 GMT
> > Sorry my choice to remain openly Christian bothers you so terribly.
> > Please forgive all my iniquities.
>
> Once again, Chung pulls stock non-answer #38 out of his a.s.

When there are more than a few possible answers, the answers are no
longer stock.

To understand this exchange, simply surf the link under my sig.

Still praying for your poor enslaved soul, dear Al.

Prayerfully in Christ's amazing love,

Andrew
http://tinyurl.com/gj98a
Don Kirkman - 08 Jun 2006 00:53 GMT
It seems to me I heard somewhere that Andrew B. Chung, MD/PhD wrote in
article <1149699503.952986.29200@h76g2000cwa.googlegroups.com>:

>Actually, I have always been and remain a licensed and practicing
>Georgia physician, thankfully.

If the period between August 3, 1995 and now is "always" you must have a
very hard time dealing with the concept of "eternity."
Signature

Don Kirkman

Andrew B. Chung, MD/PhD - 08 Jun 2006 06:29 GMT
> It seems to me I heard somewhere that Andrew B. Chung, MD/PhD wrote in
> article <1149699503.952986.29200@h76g2000cwa.googlegroups.com>:
[quoted text clipped - 3 lines]
>
> If the period between August 3, 1995 and now is "always"

It is because of continuity.

> you must have a
> very hard time dealing with the concept of "eternity."

Without the LORD, your fantasies remain meaningless (Ecclesiastes).

To understand this, simply surf the link under my sig.

Still praying for your poor enslaved soul, dear Don.

Prayerfully in Christ's amazing love,

Andrew
http://tinyurl.com/gj98a
 
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