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Medical Forum / Diseases and Disorders / Asthma / April 2008

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Quartz and Rust

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ironjustice - 01 Apr 2008 15:00 GMT
Quartz is iron in disguise ..

Polimeni M, Gazzano E, Ghiazza M, Fenoglio I, Bosia A, Fubini B, Ghigo
D
Quartz Inhibits Glucose 6-Phosphate Dehydrogenase in Murine Alveolar
Macrophages. [JOURNAL ARTICLE]
Chem Res Toxicol 2008 Mar 28.

Crystalline silica is well-known to induce oxidative stress as a
consequence of both surface-derived generation of free radicals and
intracellular production of reactive oxygen species upon phagocytosis;
the mechanism of the latter is still partially unknown.
In this study, we report that in murine alveolar MH-S macrophages, a
24 h incubation with quartz particles (80 microg/cm (2)) inhibits the
glucose 6-phosphate dehydrogenase (G6PD) (1) activity by 70% and the
pentose phosphate pathway by 30%.
Such effects are accompanied by a 50% decrease of intracellular
glutathione, a 35% increase of thiobarbituric acid reactive products
(index of lipoperoxidation), and a 5-fold increase of leakage of
lactate dehydrogenase in the extracellular medium (index of
cytotoxicity).
Quartz inhibits G6PD but not other oxidoreductases, and such
inhibition is fully prevented by glutathione, suggesting that silica
exerts on G6PD an oxidative damage.
Our data provide a new additional mechanism by which silica may induce
oxidative stress, that is, by inhibiting the pentose phosphate
pathway, one of the main antioxidant metabolic pathways of the cell.

Chemical research in toxicology [Chem Res Toxicol]
--------------------------------------------------------------------------------

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Taka - 01 Apr 2008 15:19 GMT
> Quartz is iron in disguise ..
>
[quoted text clipped - 15 lines]
> glutathione, a 35% increase of thiobarbituric acid reactive products
> (index of lipoperoxidation),

Hmm .. lipid peroxidation again. You will have much less lipid
peroxidation without excessive Omega-3 and Omega-6 fatty acids deemed
to be essential by the "experts" in your cells.

Taka

> and a 5-fold increase of leakage of
> lactate dehydrogenase in the extracellular medium (index of
[quoted text clipped - 17 lines]
>
> DEAD PEOPLE WALKINGhttp://tinyurl.com/zk9fk
ironjustice - 01 Apr 2008 15:53 GMT
On Apr 1, 7:19 am, Taka <taka0...@gmail.com> wrote:lipid peroxidation
again. You will have much less lipid
peroxidation without excessive Omega-3 and Omega-6 fatty acids deemed
to be essential by the "experts" in your cells. <<

Now you seem to not wish to .. **distinguish** .. amongst all the
fatty acids ..

The fatty acid in THIS case .. would be .. what .. Taka .. ?

What fatty acid do you think would be **relevant** in this lung
induced line of iron overload .. say as to .. COPD .. or asthma .. ?

What fatty acid ..

IN the lung itself .. not .. 'generally' ..

"Murine Alveolar Macrophages"

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Tom

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> > Quartz is iron in disguise ..
>
[quoted text clipped - 47 lines]
>
> - Show quoted text -
ironjustice - 01 Apr 2008 16:11 GMT
On Apr 1, 7:53 am, ironjustice <ironjust...@cashette.com> wrote:What
fatty acid ..
IN the lung itself .. not .. 'generally' .. <<

"Long-Chain Polyunsaturated Fatty Acids induce higher level of lung
edema"

August 2005, 58:2
Long-Chain Polyunsaturated Fatty Acids Modulate Lung Inflammatory
Response Induced by Pseudomonas aeruginosa in Mice.

Articles

Pediatric Research. 58(2):211-215, August 2005.
AUVIN, STEPHANE; COLLET, FRANCOIS; GOTTRAND, FREDERIC; HUSSON, MARIE-
ODILE; LEROY, XAVIER; BEERMANN, CHRISTOPHER; GUERY, BENOIT P.
Abstract:
Polyunsaturated fatty acid (PUFA) immunomodulatory properties have
been studied extensively in chronic infections. Few studies have
focused on acute infection; thus, PUFA effects in a mouse model of
Pseudomonas aeruginosa (PA)-induced lung injury were evaluated. C57BL/
6 mice were randomized to be fed for 3 wk with an eicosapentaenoic
acid (EPA) diet, an arachidonic acid (AA) diet, or a control diet
[saturated fatty acids]. Lung injury was induced by intratracheal
instillation of 107 CFU of PA per mouse. In each diet group, animals
were studied either without or after PA-inducing lung injury.
Evaluation criteria were early mortality; inflammatory response
assessed with tumor necrosis factor-[alpha] (TNF-[alpha]), IL-1[beta],
IL-6 and IL-10 levels in bronchoalveolar lavage; lung injury
evaluation; and extravascular lung water, assessed 24 h after the
injury. After PA-induced lung injury, no difference in early mortality
was observed; TNF-[alpha] level was significantly higher in the EPA
diet than in the other two diet groups. No difference for the other
cytokines was found among the groups. Lung edema was also more
important in the EPA group, consistent with the variations of TNF-
[alpha] levels. Our study clearly shows that in PA-induced acute lung
injury, n-3 PUFA induces differences in the inflammatory response with
a higher level of lung edema. Modulation of the inflammatory response
with n-3 PUFA can influence the response to a bacterial challenge.

(C) International Pediatrics Research Foundation, Inc. 2005. All
Rights Reserved.

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> On Apr 1, 7:19 am, Taka <taka0...@gmail.com> wrote:lipid peroxidation
> again. You will have much less lipid
[quoted text clipped - 77 lines]
>
> - Show quoted text -
ironjustice - 01 Apr 2008 16:20 GMT
On Apr 1, 8:11 am, ironjustice <ironjust...@cashette.com> wrote:What
fatty acid .. IN the lung itself .. not .. 'generally' .. <<

Research Article
Effects of fish oil treatment on bleomycin-induced pulmonary fibrosis
in mice
Luciano Paulino Silva 1, Ana Paula Catunda Lemos 1, Rui Curi 2,
Ricardo Bentes Azevedo 1 *
1Department of Genetics and Morphology, Institute of Biological
Sciences, University of Brasilia, Brasilia, DF, Brazil
2Department of Physiology and Biophysics, Institute of Biomedical
Sciences, University of São Paulo, São Paulo, SP, Brazil

email: Ricardo Bentes Azevedo (razevedo@unb.br)

*Correspondence to Ricardo Bentes Azevedo, Department of Genetics and
Morphology, Institute of Biology, University of Brasilia, 70910-900,
Brasilia, Brazil.

Abstract
Bleomycin is an antibiotic used to treat a variety of neoplasms. A
major side-effect of bleomycin therapy is the induction of an intense
inflammatory response that develops into pulmonary fibrosis. Several
studies have shown that certain polyunsaturated fatty acids found in
fish oil reduce the inflammatory response in vivo. Fish oil has been
employed for the treatment of several pathologies such as
glomerulonephritis, cardiovascular diseases, rheumatoid arthritis, and
even as an adjuvant in cancer therapy. This study examined the effects
of fish oil treatment on the development of bleomycin-induced
pulmonary fibrosis. Mice were intraperitoneally treated with bleomycin
or with saline daily for 10 days, and 15 days after the last injection
they started to receive fish oil by gavage for 14 days. The lungs were
processed for light microscopy, biochemical and immunohistochemical
investigations. Fish oil did not prevent the development of pulmonary
fibrosis after the injury as shown by light microscopy, cytokines
immunohistochemical analysis, TBARS content and protein levels in the
lung. In addition however, fish oil itself induced a slight
inflammatory process in the lung, as observed by the increase in
cellularity, vasodilatation in the lung parenchyma, TBARS content, and
a slight increase in the lung protein content. Copyright (c) 2005 John
Wiley & Sons, Ltd.

--------------------------------------------------------------------------------
Received: 11 November 2004; Revised: 7 January 2005; Accepted: 27
January 2005
Digital Object Identifier (DOI)

Funded by:
PRONEX
CNPq
FAPESP
FINATEC

Keywords
fish oil * bleomycin * pulmonary fibrosis * polyunsaturated fatty
acids * cytokines * interleukin-1 * interleukin-6 * transforming
growth factor

10.1002/cbf.1237  About DOI

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Tom

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DEAD PEOPLE WALKING
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> On Apr 1, 7:53 am, ironjustice <ironjust...@cashette.com> wrote:What
> fatty acid ..
[quoted text clipped - 131 lines]
>
> - Show quoted text -
ironjustice - 01 Apr 2008 16:40 GMT
On Apr 1, 8:11 am, ironjustice <ironjust...@cashette.com> wrote:> What
fatty acid ..IN the lung itself .. not .. 'generally' .. <<

http://tinyurl.com/3e4e5n

One other recent trial performed in patients with moderate and severe
acute respiratory distress syndrome has used an enteral preparation
apparently differing only in lipid source from the control (32% canola
oil + 25%MCT + 20% borage oil + 20% fish oil + 3% soy lecithin vs. 97%
corn oil + 3% soy lecithin) [81].
However, as well as the difference in fatty acid composition between
the formulae, the n-3 PUFA-rich formula contained more vitamin C and E
than the control and contained β-carotene, taurine and carnitine,
which the control did not. Nevertheless, as the authors state, this
study allows the direct assessment of the effects of n-3 PUFA plus -
linolenic acid (from the borage oil) as a replacement for linoleic
acid without the confounding effects of different levels of
macronutrients and different types of amino acid.
Patients received about 7 g EPA, 3 g DHA, 6 g -linoleic acid, 1.1g
vitamin C, 400 IU vitamin E and 6.6mg β-carotene per day for up to 7
days.
By 4 days the numbers of leukocytes and neutrophils in the alveolar
fluid had significantly declined in the fish oil + -linolenic acid
group and were lower than in the control group.
Furthermore, arterial oxygenation and gas exchange were improved in
the treatment group.
Patients in the treatment group had decreased requirements for
supplemental oxygen, reduced time on ventilation support, and shorter
length of intensive care unit stay (12.8 ± 1.1 vs. 17.5 ± 1.7 days).
Total length of hospital stay also tended to be shorter (29.4 ± 2.6 vs
34.6 ± 3.3 days).
Fewer patients in the treatment group developed new organ failure
(4/51 vs. 13/47). Mortality was 19% in the control group and 12% in
the treatment group but this was not a significant difference.
Nevertheless, this study suggests the efficacy of n-3 PUFA (in
combination with -linolenic acid, MCT, antioxidant vitamins, taurine
and carnitine) in this group of patients

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DEAD PEOPLE WALKING
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> On Apr 1, 7:53 am, ironjustice <ironjust...@cashette.com> wrote:What
> fatty acid ..
[quoted text clipped - 131 lines]
>
> - Show quoted text -
Taka - 02 Apr 2008 03:16 GMT
> On Apr 1, 7:53 am, ironjustice <ironjust...@cashette.com> wrote:What
> fatty acid ..
[quoted text clipped - 34 lines]
> injury, n-3 PUFA induces differences in the inflammatory response with
> a higher level of lung edema.

Thanks Tom for bringing us this new evidence that EPA and fish oil
ENHANCE inflammation.  Give an AA overloaded subject Omega-3 and you
actually trigger strong inflammatory response - I have tested this in
my guts, trust me.  Lipid peroxides trigger inflammation irrespective
of what they have been formed from.

Taka

> Modulation of the inflammatory response
> with n-3 PUFA can influence the response to a bacterial challenge.
[quoted text clipped - 92 lines]
>
> > - Show quoted text -
ironjustice - 02 Apr 2008 06:18 GMT
On Apr 1, 7:16 pm, Taka <taka0...@gmail.com> wrote:Thanks Tom for
bringing us this new evidence that EPA and fish oil
ENHANCE inflammation.  Give an AA overloaded subject Omega-3 and you
actually trigger strong inflammatory response <<

You start out really well IE: long chain fatty acids .. bad .. and
then you say omega-3 is .. bad ..

Now you act LIKE you .. distinguish .. between fatty acids and then
you DO the opposite ..

What's up with that .. ?

If anyone were watching one might think you believe alpha-linolenic
acid is thought to cause .. or more precisely has been shown to cause
increased inflammation .. ?

ALL omega-3 in your opinion is .. bad .. ?

Long and short fatty omega-3 are .. bad .. ?

Whereas if you look closely the only differences in fatty acid content
from anti-inflammatory to inflammatory WAS .. ? .. alpha-linolenic
acid .. the short-chain omega .. 3 ..

Soooo .. one MUST distinguish in omega-3 .. either long or short ..

Evidently ..
"n-3 PUFA induces a higher level of lung edema"
"the efficacy of n-3 PUFA (in combination with -linolenic acid"

As one can see .. the first increases inflammation but when alpha-
linolenic acid is included the increase becomes a decrease / efficacy.

Who loves ya.
Tom

Jesus Was A Vegetarian!
http://tinyurl.com/2r2nkh

Man Is A Herbivore!
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DEAD PEOPLE WALKING
http://tinyurl.com/zk9fk

> > On Apr 1, 7:53 am, ironjustice <ironjust...@cashette.com> wrote:What
> > fatty acid ..
[quoted text clipped - 143 lines]
>
> - Show quoted text -
ironjustice - 03 Apr 2008 22:00 GMT
On Apr 1, 10:18 pm, ironjustice <ironjust...@cashette.com> wrote:when
alpha-
linolenic acid is included the increase becomes a decrease /
efficacy. <<

Sooo .. since supplemental oxygen destroys the lungs and this is
offset by the inclusion of vitamin E .. would the cause of lung
disease BE the lack of surfactant .. ?

Free Radic Biol Med. 2003 Mar 15;34(6):663-73. Links
Vitamin E deficiency reduces surfactant lipid biosynthesis in alveolar
type II cells.
Guthmann F, Kolleck I, Schachtrup C, Schlame M, Spener F, Rüstow B.
Clinic of Neonatology, Humboldt-Universität zu Berlin, Charité Campus
Mitte, Berlin, Germany

Reactive oxygen species play an important role in development of lung
injury.
Neonates exhibit a high risk of developing acute and/or chronic lung
disorder, often associated with surfactant deficiency, and in parallel
they show low vitamin E concentration.
We investigated whether the vitamin E status of adult rats affects the
content of phospholipids (PL) in bronchoalveolar lavage and alveolar
type II cells.
Phosphatidylcholine (PtdCho) is the dominant and functional most
important PL in lung surfactant.
Therefore, we determined its formation via de novo synthesis and
reacylation of lyso-PtdCho in type II cells.
Vitamin E depletion caused a decrease of PL content in bronchoalveolar
lavage and type II cells and decreased glycerol-3-phosphate O-
acyltransferase (G3P-AT) activity, de novo synthesis of PtdCho, and
reacylation of lyso-PtdCho in type II cells.
Preincubation of type II cell homogenates with dithiothreitol restored
the activity of G3P-AT and de novo synthesis but inhibited
reacylation.
Reacylation was strongly reduced by chelerythrine-mediated inhibition
of protein kinase C.
We conclude that antioxidant and PKC-modulating properties of vitamin
E regulate de novo synthesis of PtdCho and reacylation of lyso-PtdCho
in alveolar type II cells.
Vitamin E depletion reduced the two pathways of PL synthesis and
caused a decrease of PL content in alveolar surfactant of rats.

PMID: 12633743 [PubMed - indexed for MEDLINE]

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Tom

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> On Apr 1, 7:16 pm, Taka <taka0...@gmail.com> wrote:Thanks Tom for
> bringing us this new evidence that EPA and fish oil
[quoted text clipped - 188 lines]
>
> - Show quoted text -
Mr-Natural-Health - 02 Apr 2008 12:09 GMT
Eating cold water fatty fish, Omega-3's, and / or  fish oil
supplementation is good for you despite all the academic word games
that are being played by the Science Geeks on these ngs.  The
scientific evidence is absolutely staggering in support of fish in
your diet health benefits.
--
john h gohde
http://naturalhealthperspective.com/
ironjustice - 02 Apr 2008 14:39 GMT
On Apr 2, 4:09 am, Mr-Natural-Health <john-h-
go...@naturalhealthperspective.com> wrote:The
scientific evidence is absolutely staggering in support of fish in
your diet health benefits. <<

Actually the evidence as opposed to your opinion shows fish oil by
itself is .. **inflammatory** in the lung ..

You have a study which shows fish oil to be anti-inflammatory in the
lung .. ?

The study says .. "fishoil induces a higher level of lung edema" ..
but YOU say it says it is an anti-inflammatory ..

Well that one says .. fish oil is **inflammatory** ..

Top it .. or this ..

"A high intake of n-3 fatty acids does not appear to protect against
COPD or asthma,"
"We found no protective association between individual n-3 fatty acid
"
"Individual n-3 fatty acid intakes were generally associated with a
higher risk of wheeze"

Thorax. 2008 Mar;63(3):208-14. Epub 2007 Sep 27. Links
The relation between dietary intake of individual fatty acids, FEV1
and respiratory disease in Dutch adults.McKeever TM, Lewis SA, Cassano
PA, Ocké M, Burney P, Britton J, Smit HA.
University of Nottingham, Clinical Science Building, City Hospital,
Nottingham NG5 1PB, UK. tricia.mckeever@nottingham.ac.uk

BACKGROUND: A reduced dietary intake of n-3 fatty acids, in
association with increased n-6 fatty acid intake, has been proposed as
a potential aetiological factor for chronic obstructive pulmonary
disease (COPD) and asthma. However, the relative importance of
individual fatty acids within the n-3 and n-6 categories on this
effect has not been widely investigated. We have studied the relation
between individual fatty acid intakes, lung function and self-reported
respiratory symptoms and diagnoses in a representative sample of more
than 13,000 Dutch adults. METHODS: Intake of individual fatty acids
was estimated by a food frequency questionnaire and analysed in
relation to measures of forced expiratory volume in 1 s (FEV1) and to
questionnaire reported wheeze, asthma and COPD symptoms. RESULTS:
After adjusting for confounding, we found no protective association
between individual n-3 fatty acid intakes and FEV1. Higher intakes of
some n-6 fatty acids were associated with lower FEV1, this effect
being most marked for c22:4 n-6 docosatetraenoic acid (reduction in
FEV1 between the highest and lowest quintile of intake 54.5 ml (95% CI
-81.6 to -27.4)). Most of the n-6 fatty acid effects interacted
significantly with smoking, their effects being strongest in current
smokers. Individual n-3 fatty acid intakes were generally associated
with a higher risk of wheeze in the past year, but otherwise there was
little or no association between fatty acid intake and wheeze, doctor
diagnosed asthma or other respiratory symptoms. CONCLUSIONS: A high
intake of n-3 fatty acids does not appear to protect against COPD or
asthma, but a high intake of several n-6 fatty acids is associated
with a significant reduction in FEV1, particularly in smokers. These
findings indicate that high dietary intake of n-6 fatty acids, rather
than reduced n-3 intake, may have an adverse effect on lung health.

PMID: 17901161 [PubMed - indexed for MEDLINE]

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Tom

Jesus Was A Vegetarian!
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DEAD PEOPLE WALKING
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> Eating cold water fatty fish, Omega-3's, and / or  fish oil
> supplementation is good for you despite all the academic word games
[quoted text clipped - 3 lines]
> --
> john h gohdehttp://naturalhealthperspective.com/
Mr-Natural-Health - 01 Apr 2008 17:04 GMT
> Quartz is iron in disguise ..

When all you have is a hammer, everything looks like a nail.  Do not
both nails and and hammers both contain iron? Gee, I bet you stay up
nights worrying about contact poison from touching iron?

You're mental and suffer from a cerebral blockage of the worst order.

I recommend WordPress Prolgue, which happens to be FREE, for all these
private blabblings of yours and your flock of iron obsessed trolls.
ironjustice - 01 Apr 2008 21:42 GMT
On Apr 1, 9:04 am, Mr-Natural-Health <john-h-
go...@naturalhealthperspective.com> wrote:When all you have is a
hammer, everything looks like a nail.  <<

So john you don't know quartz contains iron and the oxidation the
EXTREME rust **created** BY the .. quartz .. is most likely the same
oxidation caused by iron infused in the lung ..

One might wonder whether laziness , ignorance or derision and
subversiveness drive you .. john ..

What is it .. john .. lazy .. and / or ignorant .. ? .. or you don't
REALLY care / derision and subversive.

Most of those reasons disallows you from posting to my threads ..

So odds are .. john ..

You shouldn't BE .. here ..

Who loves ya.
Tom

Jesus Was A Vegetarian!
http://tinyurl.com/2r2nkh

Man Is A Herbivore!
http://tinyurl.com/a3cc3

DEAD PEOPLE WALKING
http://tinyurl.com/zk9fk
> X-No-Archive: yes
>
[quoted text clipped - 8 lines]
> I recommend WordPress Prolgue, which happens to be FREE, for all these
> private blabblings of yours and your flock of iron obsessed trolls.
 
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