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Medical Forum / Diseases and Disorders / Arthritis / July 2004

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PCP visit and more [really long]

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Caroline Marold - 24 Jun 2004 22:15 GMT
Well, it was an interesting visit. I brought up my weight and she asked
if I had seen the South Beach Diet. sigh  No I say. Well, just get the
book and read it. Just read it. Okay I say.
Spent yesterday reading. I was on that similar kind of diet - nothing
white, about 20 years ago. A doctor put me on it for PMS symptoms. Said
she thought I was hypoglycemic and it would help that which might be
enough to remove the other symptoms. She was right. I lived on that
religiously for a year but I was much younger and in a lot better shape.
Making my own bread was key because no white flour or white sugar was
used. Not sure I could handle all of that now. I find myself too tired
all the time to do any kind of cooking that takes effort. Making tuna
salad is work these days. I still avoid cake and cookies and ice cream
and most anything that might give me a headache. I usually can tell when
I have let too much hidden sugar sneak back in my system because I start
crying at commercials and the like. Sugar is in everything.
Anyway, I will reread it again slowly and see if I can talk John into
going along on this path with me. I am too tired to be able to make a
sane decision at the moment and don't have enough energy to give to
having two weeks worth of will power. I haven't been sleeping well for a
week and it is taking its toll.
The other thing she said was that my BP is too low to live like that
(88/54) -- which it has been for a long time. I am to move my BP
medication from bedtime to morning and I am not to take it again until I
see it crawling back up. So I am back to monitoring my BP on a daily
basis. Guess this is a win-win. One less medication in my body, well
hopefully.
My eye won't settle [saw him today] so I am back up on the amount of
drops. My body feels well enough to lower my oral pred by one mg and
normally I don't do a drop when I am having eye problems, but it has
been so long since I have felt physically well enough to make a drop
that I just don't want to miss the opportunity. My body probably feels
well cause the eye is taking the brunt of arthur's abuse. Who knows.
I am slightly down today because last night I discovered that my dance
hand split had melted in the car and the valet guy had somehow stepped
on it. I can't believe how nearly panicked I was. Close to tears. Then
today the keeper of the gate to OT got her shield out and it was all I
could do to over ride her via my hand surgeon. He was in surgery but his
secretary caught him between patients and gave me permission to go to OT
and then she personally walked the order over to OT and shoved it at the
dragon. My eye appointment was for 10:15 so they made the OT for 11:00.
I saw the eye man at 11:30 and when I got to OT, the dragon says with
nose in the air that had missed the appointment. I said she knew I was
in the building as I had stopped in earlier to find out if the order had
gone through when I first got there and every other office knows that
you can only move through the system as fast as they work. She finally
gets up and goes to see what can be done. She must have gone really far
but eventually in 15 mins. she returns and says someone can see me now.
Something odd going on in that department because there was absolutely
no one there that I knew. The head of the department made my splint and
she was also new. The other OT's who had been there as long as I have
been getting hand surgeries are gone. Didn't used to have a dragon at
the gate -- didn't used to have a gate. oh well, change and not for the
best. So now I have a new hand splint but blew away so much energy to
get it that I am not sure I have anything left to go dancing in it
tonight. Tomorrow is another day. Lord I hope I can get some sleep tonight.
Duckie

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Tracy Johnson - 24 Jun 2004 22:33 GMT
> I lived on that
> religiously for a year but I was much younger and in a lot better shape.
> Making my own bread was key because no white flour or white sugar was
> used.

Hi Duckie,

There's a lot more available on the market now than there used to be for
people with special dietary needs. Some of the low-carb breads would
probably be ideal for you. I eat them regularly and they are packed with
unrefined grains and most don't contain sugar -- or very little of it.

I know the weight / diet thing takes a *lot* of energy and that it's tough,
but if you need help or encouragement, let me know! I've lost 125 lbs. and
kept it off for 2 years, so I know about all the battles and frustrations.

Re: the blood pressure, wow, that is low. It's no wonder you're tired! I
hope the elimination of the meds will bring it up soon.

Tracy
Caroline Marold - 25 Jun 2004 23:36 GMT
Actually the bread recipe I had was great and it was made in the food
processor and required no rise time or maybe one in the pan because it
was made with yogurt. But it still needs to be made. I have tried one of
those low carb bread [actually Thomas Bagel] and it was nasty so I am
reluctant to even consider something else with the name low carb
attached to it.
Duckie

>>I lived on that
>>religiously for a year but I was much younger and in a lot better shape.
[quoted text clipped - 7 lines]
> probably be ideal for you. I eat them regularly and they are packed with
> unrefined grains and most don't contain sugar -- or very little of it.
Adelle D. Stavis, Esq. - 26 Jun 2004 05:02 GMT
There is a rather dry but very flavorful low carb bread I get at the health
food store in my town. It gets brought in once a week from the bakery in NJ.
It is lower carb than the Arnold's, etc. But the big thing is very high in
fiber and nutrients, which is helpful when on low carb. They also make
bagels.

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Adelle D. Stavis, Esq.

> Actually the bread recipe I had was great and it was made in the food
> processor and required no rise time or maybe one in the pan because it
[quoted text clipped - 15 lines]
> > probably be ideal for you. I eat them regularly and they are packed with
> > unrefined grains and most don't contain sugar -- or very little of it.
Newsgroup Spambuster - 27 Jun 2004 22:41 GMT
I, for one, would love it if you shared some of your help or
encouragement for those of us just beginning to undertake a diet plan!  

Do you mind if I ask how long it took you to lose the 125 lbs?   What
plan did you follow, if any?    Any help, suggestions, tricks, etc would
be more than appreciated as I would love to know how people keep
motivated, etc.

Thanks for your willingness to share with us!

Donna G
Tracy Johnson - 28 Jun 2004 18:43 GMT
> I, for one, would love it if you shared some of your help or
> encouragement for those of us just beginning to undertake a diet plan!
[quoted text clipped - 3 lines]
> be more than appreciated as I would love to know how people keep
> motivated, etc.

Hi Donna,

I lost my weight by following Protein Power, similar to Atkins but a little
more moderate, I think; and it took me 15.5 months to lose the 125 lbs. I
was lucky that I never had any long stalls during my weight loss, so it was
a pretty constant and steady rate of loss for me.

For me, some of the keys to success were:

1) Setting date goals. Not necessarily "lose 25 lbs. by September 1st" types
of goals, but something a little less firm like "fit into a size 14 by
September 1st". The goals were motivators in the sense of having something
concrete to work toward in bite-sized pieces (important for someone with so
much weight to lose, like me), but when they weren't completely
weight-oriented, 24 lbs. wouldn't be a failure, whereas "fit into size 14"
is more flexible because "fit into" can encompass anything from "squeeze
into" to "swim in" ;-).

2) Rewarding myself for reaching certain milestones. I did something small
but nice for myself with every 10 lbs. I lost (NEVER make the reward a food
thing, though! -- that reinforces old/bad habits), and I treated myself to
some kind of spa treatment with every 25 lbs. Whether it's a spa thing or
something else is up to you, but having a reward to look forward to is
always helpful. It's that old dangling carrot thing. :-)

3) I planned a monthly "cheat" meal (emphasis on planned, as in planned
ahead rather than just "giving in" to temptation once a month), so that I'd
have something to look forward to... and because I had that on my horizon
all the time, I could mentally manage being 100% determined not to eat
*anything* off-plan the rest of the time.

4) Keeping a food journal. You don't have to count calories or anything,
unless you want to, but writing down what you're eating every day helps you
stay accountable. If you're about to eat something you shouldn't, sometimes
it's enough to know that you'll have to put that down in black and white at
the end of the day to make you re-think that decision!

5) Asking for support from family and friends. Be totally honest with them
about what you're doing, how much it means to you to succeed, and how much
their support will help you. That often minimizes the "sabotage" types of
comments and behaviours up-front, and makes them think twice before they
serve some gooey dessert when they have you over for dinner, for example.
And if your family and friends aren't being supportive, you need to sit down
with them and tell them how their lack of support / sabotage is hurting
you... or you just need to avoid them as much as possible until you're
stronger.

Those are just a few of my thoughts... things that really worked for me and
made a big difference. Your mileage may vary! But I'm happy to help where I
can, and answer more questions, if it'll help anyone else succeed in weight
loss. I'm sooooo much happier and more confident within myself having lost
the weight, and the difference losing that weight makes to my arthritis is
also tremendous, so I would love to be able to help anyone else feel/find
those same benefits!

Tracy
Char - 28 Jun 2004 19:14 GMT
Tracy-I think you have just made yourself our diet Guru and cheer leader.

And thank you for the comments and helpful hints.

And for everybody contemplating going on this diet with the group---let's keep
it here.  This is where we spend our time.  This is where we give such
wonderful support to each other.  And this is very much on topic.

Those of you not interested can please, just skip over us.

It may be tidier to take this to Yahoo group or something like that.  But I
really feel it is  important to keep it right here.
Char

"Remember, I'm pulling for ya'. We're all in this together." Red Green
Nanny - 29 Jun 2004 04:51 GMT
Can I join in?  I desperately need a diet guru and cheerleader.  I've got to
do something soon about this extra weight, and it has been even worse while
on Pred.  I'm tapering off Pred now, and Bextra and Plaquenil will take
over.  I need other's support to persevere with this!  Thanks.  I'll be
tuning in as we do this thing together.  Nanny
> Tracy-I think you have just made yourself our diet Guru and cheer leader.
>
[quoted text clipped - 11 lines]
>
> "Remember, I'm pulling for ya'. We're all in this together." Red Green
Caroline Marold - 29 Jun 2004 05:52 GMT
I agree Char. Maybe we can put SoBch in the subject so it would be easy
to skip if you wanted to. Or easy to find if you wanted.
So many of us are over weight due to this disease and the resulting
medications. Finding something which works is going to be a miricle in
my case.
Duckie

> Tracy-I think you have just made yourself our diet Guru and cheer leader.
>
[quoted text clipped - 11 lines]
>
> "Remember, I'm pulling for ya'. We're all in this together." Red Green

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Adelle D. Stavis, Esq. - 29 Jun 2004 12:57 GMT
It's relatively early in the day and my mood is a little silly. (yesterday
was day 1 of the diet for me):

As a group, as we the SoBches?
If yes, what do we call men in the group?
If we are grumpy, are we SoBchy?
Can "SoBch!" be used as an expletive?

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> I agree Char. Maybe we can put SoBch in the subject so it would be easy
> to skip if you wanted to. Or easy to find if you wanted.
[quoted text clipped - 18 lines]
> >
> > "Remember, I'm pulling for ya'. We're all in this together." Red Green
Char - 29 Jun 2004 18:32 GMT
>As a group, as we the SoBches?
Absolutely  rofl

>If yes, what do we call men in the group?
hmmmm  Gentlemen, what is your preference?

>If we are grumpy, are we SoBchy?  lol  yes

>Can "SoBch!" be used as an expletive?

Char

"Remember, I'm pulling for ya'. We're all in this together." Red Green
Char - 29 Jun 2004 18:33 GMT
>Can "SoBch!" be used as an expletive?

Forgot to answer the best one.  Absolutely yes.  In fact, I think it is
mandatory.  rofl
Char

"Remember, I'm pulling for ya'. We're all in this together." Red Green
Margaret M. - 04 Jul 2004 23:02 GMT
> It's relatively early in the day and my mood is a little silly.
> (yesterday was day 1 of the diet for me):
[quoted text clipped - 3 lines]
> If we are grumpy, are we SoBchy?
> Can "SoBch!" be used as an expletive?

ROFL  At first, I was thinking it was a new nickname for the spammers,
but then I figured that would be SumBchs. LOL  Here in the south,
anyway. :-)
Mag
Harvey R. Stone - 29 Jun 2004 13:11 GMT
> I agree Char. Maybe we can put SoBch in the subject so it would be easy
> to skip if you wanted to. Or easy to find if you wanted.
> So many of us are over weight due to this disease and the resulting
> medications. Finding something which works is going to be a miricle in
> my case.
> Duckie

Don't worry about it.   I enjoy seeing so many people getting
together,,,pulling together to help each other help themselves.   It does
not work for me because my wife does all the cooking and if any of it is not
good for me,,, I have to just not eat any or as much but that does not mean
that I do not understand what is taking place.
    When I saw many of you at the San Antonio get together,  I weighed 252
and at the doctors office the other day it was 272.   Summer is here in the
deep south and its about eating less,,, eating right and walking in the long
park that was made for people like me that have to worry about falling on
the uneven sidewalks.   I do not want to get sued for breaking my neighbors
sidewalks.  LOL
Harv
Nann Bell - 29 Jun 2004 15:15 GMT
O> I agree Char. Maybe we can put SoBch in the subject so it would be easy
> to skip if you wanted to. Or easy to find if you wanted.
> So many of us are over weight due to this disease and the resulting
> medications. Finding something which works is going to be a miricle in
> my case.
> Duckie

Well, I'd love to be part of diet support, but I think South Beach is out.  
Mike won't give up bread and pasta, even for 2 weeks, but he has agreed to
greater portion control at least.  He just returned from a gaming convention
where he did very little but sit for 5 days (including the drive) and gained
even more weight!  Diet support here will help me for myself and for Mike, so
his behavior doesn't get me off track too much!  LOL  relationships are
complicated!

You know, I actually watched part of Dr Phil yesterday and it was one of his
diet shows.  he got me so ticked off I've been composing a letter to him in
my mind about recognizing the difficulties of dieting when living with a
chronic, painful disease.  Just food prep can be such an issue some days.

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Simply the thing I am shall make me live --- William Shakespeare

Jo Firey - 29 Jun 2004 15:48 GMT
> O> I agree Char. Maybe we can put SoBch in the subject so it would be easy
> > to skip if you wanted to. Or easy to find if you wanted.
[quoted text clipped - 15 lines]
> my mind about recognizing the difficulties of dieting when living with a
> chronic, painful disease.  Just food prep can be such an issue some days.

We are going South Beach, Charlie just doesn't know it yet.  I won't ask him
to give up bread and rice and pasta, they are available for the teens
anyway.  I'd get no where suggesting he start a diet the means no beer.
Hopefully if it starts to work for me, he will get with the system.  He used
to brag that he didn't have a beer belly.  Well it ain't necessarily so
anymore.  Its kind of like putting the car up on blocks and still adding gas
every day.

Jo
Caroline Marold - 29 Jun 2004 19:51 GMT
rofl you go girl...
Duckie

> We are going South Beach, Charlie just doesn't know it yet.  I won't ask him
> to give up bread and rice and pasta, they are available for the teens
[quoted text clipped - 5 lines]
>
> Jo

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Char - 29 Jun 2004 18:36 GMT
>Well, I'd love to be part of diet support, but I think South Beach is out.  
>Mike won't give up bread and pasta, even for 2 weeks, but he has agreed to
>greater portion control at least.

Myron is going to do this with me and has even promised not to cheat.  And he
loves bread and potatoes, so this is going to be a real struggle for him.  So I
am going to need lots and lots of support so I can pass it on to him.
Char

"Remember, I'm pulling for ya'. We're all in this together." Red Green
Caroline Marold - 29 Jun 2004 21:01 GMT
I am so glad. I find those cheese sticks great because when I am
starving and need to still fix a meal, I start eating one of those while
I cut up things or cook. And I allow myself 2 TBs of peanut butter a
day. It makes me happy. lol
There is a lot of stuff that he can substitute. I lay out whole pecan
halves to eat with my salads cause it goes crunch and makes me feel like
I am eating crackers.
Duckie

> Myron is going to do this with me and has even promised not to cheat.  And he
> loves bread and potatoes, so this is going to be a real struggle for him.  So I
> am going to need lots and lots of support so I can pass it on to him.
> Char
>
> "Remember, I'm pulling for ya'. We're all in this together." Red Green

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Caroline Marold - 29 Jun 2004 19:50 GMT
The other day, when John suggested pasta for dinner and I said I
couldn't do that at all for two weeks, he looked perturbed and I managed
to burst into tears. Don't do that often so it gets his attention. [I
think the last time was when it had snowed so much that I couldn't get
the car in the drive way and barely made it over the 3' wall the plow
had left.] through the tears I said he had to help or I might as well
just give up. hehehe
Could you just skip to phase two Nann? And then only buy whole wheat
pasta. I will see if I can dig up that food processor bread recipe. If
your hands will let you get the lid off and on the thing, then you won't
have to kneed it. You can sneak him into the diet inch by inch. It is
really about a life style change. And good carbs are part of the big plan.
Duckie

> Well, I'd love to be part of diet support, but I think South Beach is out.  
> Mike won't give up bread and pasta, even for 2 weeks, but he has agreed to
[quoted text clipped - 8 lines]
> my mind about recognizing the difficulties of dieting when living with a
> chronic, painful disease.  Just food prep can be such an issue some days.

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Nann Bell - 30 Jun 2004 03:08 GMT
> Could you just skip to phase two Nann? And then only buy whole wheat
> pasta. I will see if I can dig up that food processor bread recipe. If
> your hands will let you get the lid off and on the thing, then you won't
> have to kneed it. You can sneak him into the diet inch by inch. It is
> really about a life style change. And good carbs are part of the big plan.

Well, he has admitted the need to focus more on vegetables and fruit to get
off some of the weight.  I'm hitting the market tomorrow to see what looks
good and fresh.  We'll cut it up ahead of time and it'll be available for
stir frying on a moment's notice.

for bread, no food processor yet.  Current kitchen not big enough to keep it
out on the counter and I refuse to have another appliance I have to haul out!
When this next move happens, we'll have a bigger kitchen and I plan to buy a
bread machine to make our own.  He likes healthier breads as long as they are
fresh, not factory.  I need the diet, but he needs it more, so we're making a
start with the portion control and more veggies.....  The problem is he'll
just buy his own food and cook it if he hasn't agreed to this. And we have
lots of white pastas in the cupboard now, bought on good sales at Big Lots.  
Diud I mention that he will go shopping for food?

I love the way you "convinced" John though.  It's a toss-up which is better,
that or Jo's car up on blocks line!  LOL

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DCHAM - 30 Jun 2004 03:11 GMT
my new and really good boyfriend  :-)  has agreed to south beach with me!

diane
Kim McCarthy - 30 Jun 2004 03:49 GMT
>my new and really good boyfriend  :-)  has agreed to south beach with me!
>
>diane

a new boyfriend? spill girl...spill ;)

Kimmy
Char - 30 Jun 2004 06:28 GMT
>my new and really good boyfriend  :-)  has agreed to south beach with me!
>
>diane

That is wonderful!!  Now!!!  Spill the beans on this new boy friend!!!!   Name,
age, widowed? divorced? Kids? Pets? Occupation? Is he good enough for you?  lol
 You know, all the stuff we would ask if we were sitting down to coffee with
you. lol
Char

"Remember, I'm pulling for ya'. We're all in this together." Red Green
Nann Bell - 30 Jun 2004 13:10 GMT
> my new and really good boyfriend  :-)  has agreed to south beach with me!
>
> diane

he sounds really good!  more info!  more!  more!

you know we has to know!

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Nann
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Simply the thing I am shall make me live --- William Shakespeare

DCHAM - 30 Jun 2004 14:08 GMT
you are a nosy group. but i will comply. i'm hestitant to feel too sure of him
(or anyone) due to past experiences, but things are going really well. i feel
appreciated--a rare thing. he is my age, never married but had a 20-year-long
live in relationship and has remained friends with the woman, which i like,
since i am still friends with my ex. he's a photographer making the switch from
film-making (for businesses) to commercial and digital art photography and
he's very good. he just helped me pick out a great digital camera and he is
computer savvy and we all know we need at least one of THOSE people in our
lives! he's way smart. i mean WAY. scary smart. no brain fog at all. has
retained every fact he ever knew. he had ulcerative colitis for many many
years, now in remission, so he knows what it's like to live with chronic
disease. he is compassionate and caring. he used to breed bernese mtn dogs (my
former dog was a bmd) so he's good with my pup. he's extremely creative and i
can talk to him about my storylines and get great feedback. and most important,
we both seem to be on the same page with regard to our relationship and hopes
and fears. between him and the effexor, i am quite happy! is that enough?

diane
RoseB - 30 Jun 2004 14:17 GMT
>! is that enough?
Just one more thing....

What kind of camera?

LOL

Rose
(looking for both- a male and a camera)

@}>-->>>
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DCHAM - 30 Jun 2004 20:55 GMT
>What kind of camera?

it's a panasonic FZ-10 with a 12X zoom, 4 megapixels. . . and most important
for me and i bet for some of you, an image stabilizer. meds and life make my
hands tremble.

as for how we met. . . good old match.com.

as for when. . . he came to a concert my multifaith choir had back in feb. i
put him off and put him off, but he hung in there without pressuring me and i
started to realize i was passing up a good thing.  :-)

and char...re baby picture: i am in the process of updating my website again
and little nolan will be there, so i'll let you know when that happens. he's my
sweetie pie.

thanks, all, for caring,
diane
RoseB - 30 Jun 2004 23:57 GMT
>>What kind of camera?
>
>it's a panasonic FZ-10 with a 12X zoom, 4 megapixels. . . and most important
>for me and i bet for some of you, an image stabilizer. meds and life make my
>hands tremble.

That would be great as I do tend to ruin regular photos by being
usteady.
>as for how we met. . . good old match.com.

I tried that once.. Will have to try again.

Rose
@}>-->>>
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Newsgroup Spambuster - 30 Jun 2004 14:28 GMT
WOW, Diane, he sounds fabulous.   Am so glad he will be your partner in
doing the south beach thing!   How long have you been seeing each other
and how did you guys meet!

Donna G
kelly - 30 Jun 2004 15:52 GMT
Wow!  fingers crossed - and we aren't nosy at all diane.  Just fact finders.

Kelly
ShenMei9 - 30 Jun 2004 17:11 GMT
Congrats, Diane!  Sounds like someone jujst made for you-

m
Char - 30 Jun 2004 18:11 GMT
>Wow!  fingers crossed - and we aren't nosy at all diane.  Just fact finders.
>
>Kelly

More like caring friends.
Char

"Remember, I'm pulling for ya'. We're all in this together." Red Green
Char - 30 Jun 2004 18:11 GMT
>between him and the effexor, i am quite happy! is that enough?

Well------Ok for now.  lol  Honey, I am really glad you are so happy.  You
havent felt this way for some time, and it is nice to see you so excited about
your life again.

Oh and BTW, how is that grandbaby, and did you post a picture and I didnt see
it, or worse yet, post it and I saw it, and then the brain fog swept it away?
lol
Char

"Remember, I'm pulling for ya'. We're all in this together." Red Green
Caroline Marold - 30 Jun 2004 19:56 GMT
You have been holding out on us!! lol
Duckie

> my new and really good boyfriend  :-)  has agreed to south beach with me!
>
> diane

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delcorso - 24 Jun 2004 23:25 GMT
((((((Duckie))))))  I know exactly what you mean about the diet thing.
It's just too dang tiring to think about what you can and can't eat,
what you're going to prepare, how you're going to prepare it, how much
of it you can eat....reading all the stuff, weighing in, keeping track
of everything you eat....it just seems like a rat race to me.  Call it
lazy or apathetic or whatever you want to call it, but it's how I
feel.  So, you're not alone....just wanted you to know that.  The
thing that I hate is feeling guilty about feeling this way.  UGH!
(and that makes me want to have something sweet!!! lol)

I've also been trying to beat down a bad attitude that's been creeping
up when it comes to doctor's appointments.  In fact, I've even been
telling nurses and doctors that I have a bad attitude because I've
been spending way too much time in medical facilities for way too
long.   No matter what they tell me to do, it seems like way too much
work.  Some of them smile when I tell them that, others give me dirty
looks.  I really don't care what they think.

Hang in there, Duckie!  : )
Carol
d'huit - 25 Jun 2004 03:58 GMT
((((((((((((((((carol)))))))))))))))  it's the sick and tired of being sick
and tired attitude, sweetie and i think we all get there at one point or
another.  i think some medicos understand that, but it still doesn't stop
them from piling the $#!+  on our overwhelmingly full plates anyway.

kate
> ((((((Duckie))))))  I know exactly what you mean about the diet thing.
> It's just too dang tiring to think about what you can and can't eat,
[quoted text clipped - 16 lines]
> Hang in there, Duckie!  : )
> Carol
delcorso - 25 Jun 2004 07:48 GMT
> ((((((((((((((((carol)))))))))))))))  it's the sick and tired of being sick
> and tired attitude, sweetie and i think we all get there at one point or
> another.  i think some medicos understand that, but it still doesn't stop
> them from piling the $#!+  on our overwhelmingly full plates anyway.

I know you know, Kate.  I just wish I'd get over it sometime soon, but
I need to get rid of all this crappy health stuff first....grrrrr!

Hugs,
Carol
DCHAM - 24 Jun 2004 23:34 GMT
ugh, duckie, i felt down just reading about your day. no fun at all.

diane
DeeTee and Bob Taggart - 25 Jun 2004 00:42 GMT
I refuse to participate in anything where 'die' is part of the word.  LOL
Seriously, though, I just eat reasonably and try to move my body.   I can't
imagine all the mess of "Can I eat this?"  or "Can I eat that?" etc.  I got
on the scale the other day and the thing yelled, "One at a time, please!"

DeeTee
________________________________
DeeTee and Bob Taggart
http://www.marykay.com/dtaggart3
http://mysite.verizon.net/vze8fwov/
________________________________
> Well, it was an interesting visit. I brought up my weight and she asked
> if I had seen the South Beach Diet. sigh  No I say. Well, just get the
[quoted text clipped - 52 lines]
> tonight. Tomorrow is another day. Lord I hope I can get some sleep tonight.
> Duckie
Melissa - 25 Jun 2004 00:54 GMT
((((Duckie)))))

Hang in there my friend.

melissa

>Well, it was an interesting visit. I brought up my weight and she asked
>if I had seen the South Beach Diet. sigh  No I say. Well, just get the
[quoted text clipped - 52 lines]
>tonight. Tomorrow is another day. Lord I hope I can get some sleep tonight.
>Duckie
Kelly Cobb - 25 Jun 2004 01:33 GMT
((((Big Duckie Hugs))))

I hope you do go dancing and have some fun and sleep for hours on end.

Kelly C.

> Well, it was an interesting visit. I brought up my weight and she asked
> if I had seen the South Beach Diet. sigh  No I say. Well, just get the
[quoted text clipped - 52 lines]
> tonight. Tomorrow is another day. Lord I hope I can get some sleep tonight.
> Duckie
Caroline Marold - 25 Jun 2004 23:46 GMT
I actually did go dancing which was nice especially since it is the last
party until their summer vacation is over - one full+ week. And I went
to my last dance lesson until July 6th. I am having withdrawal symptoms
just thinking about it.  I also discovered that this splint needs to be
tweaked because it is a tiny bit too long and she flared out the base
which cuts into my upper arm when I do an underarm turn. It needs to be
flat and flush with my body. I know why she did it and it would be
correct in most cases but this is used only for dancing and that flare
at the bottom would also show under the sleeve of a costume. But it fits
fine other than that and I did get to go dancing so I am feeling better.
Went to sleep a bit earlier but had to get up earlier as well so still
need some catching up. If Paku tries to wake me tomorrow, he may just
find himself on the other end of my pointed foot. Although I finally
have a new trick which works -- I pretend that I am sleeping no matter
how loudly he screams while he stands on my stomach. He eventually gets
bored and leaves. John asked me how I slept through it the other day. I
said 'who was sleeping'.
Duckie

> ((((Big Duckie Hugs))))
>
> I hope you do go dancing and have some fun and sleep for hours on end.
>
> Kelly C.
Harvey R. Stone - 25 Jun 2004 23:47 GMT
I  said 'who was sleeping'.
> Duckie

LOLOL Move every now and then to let John or Paku know you are awake. LOLOL

SombodyElse
d'huit - 26 Jun 2004 00:01 GMT
ROTFL!

kate

>  I  said 'who was sleeping'.
> > Duckie
>
> LOLOL Move every now and then to let John or Paku know you are awake. LOLOL
>
> SombodyElse
Caroline Marold - 26 Jun 2004 03:20 GMT
lol
quack

>  I  said 'who was sleeping'.
>
[quoted text clipped - 3 lines]
>
> SombodyElse

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Nann Bell - 25 Jun 2004 03:18 GMT
((((((((Duckie))))))))  I hear you on the diet thing, for sure.  I'm trying
to work out breakfasts now.  Bagels are too many white carbs and no protein.  
Eggs are out because I still need to tweak my cholesterol numbers a bit with
diet. I'm allergic to milk and anything with it, especially with more than
just a bit.  And my hands don't co-operate with much cooking in the morning.  
I fear i'm going to have to start keeping cooked chicken around to zap for
breakfast.  sigh.............

maybe your BP is part of the exhaustion?  Maybe you'll feel a bit better when
you get it back up again.  Meanwhile, keep fighting the good fight when you
can.  And get to your lesson 'cause we know you gotta dance.

Do you need someone to drop by and knock you out so you'll sleep for a while?
Being that you're in the Boston area, I'm sure we wouldn't have too much
trouble hiring someone to do it  <beg>

BTW, I went to my PCP yesterday after 2 nights of lousy sleeping.  Don't know
how my BP could be so good on so much caffeine!  She was running behind
because she had to admit someone to the hospital.  Hell, I just lay back on
the exam table and zoned out for a while.  Cracked her up when she came in!  
She thoroughly approved.  She also told me I definitely can't keep her when
we move up north.  I figured that, but hoped she'd have some miracle.  She's
great.  And woke up early again today with a throbbing sinus headache......

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Caroline Marold - 25 Jun 2004 23:57 GMT
You should get a copy of the book as eggs are a big yes. This guy is a
cardiologist and says the American Heart Assoc. Diet was just not
working for his patients. He also personally is hypoglycemic which I am
which makes the diet so familiar to me. I would gag if cooked chicken
was given to me for breakfast. lol  It is the first two weeks that I am
worried about but after that good carbs are allowed.  Old fashion
oatmeal, red wine...
BP today was 105/71 -- it is climbing but that is still low so I am
still good.
Hope you managed some sleep.
Duckie

> ((((((((Duckie))))))))  I hear you on the diet thing, for sure.  I'm trying
> to work out breakfasts now.  Bagels are too many white carbs and no protein.  
[quoted text clipped - 19 lines]
> we move up north.  I figured that, but hoped she'd have some miracle.  She's
> great.  And woke up early again today with a throbbing sinus headache......

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Kim McCarthy - 25 Jun 2004 23:51 GMT
> I would gag if cooked chicken
>was given to me for breakfast. lol

>Duckie

My favorite omelet - diced chicken, bottled salsa and low-fat shredded cheddar
cheese. Yum ;)

Kimmy
Jo Firey - 26 Jun 2004 02:23 GMT
> > I would gag if cooked chicken
> >was given to me for breakfast. lol
[quoted text clipped - 5 lines]
>
> Kimmy

So would scrambled egg or egg beaters, and sliced tomato and maybe cottage
cheese work for this diet?

Jo
Kim McCarthy - 26 Jun 2004 03:00 GMT
>So would scrambled egg or egg beaters, and sliced tomato and maybe cottage
>cheese work for this diet?
>
>Jo

Actually, that's another breakfast I eat alot. They suggest tomato juice with
breakfast but I don't care for it so I do salsa or sliced tomatoes.

Kimmy
Carole - 26 Jun 2004 20:57 GMT
> Actually, that's another breakfast I eat alot. They suggest tomato juice with
> breakfast but I don't care for it so I do salsa or sliced tomatoes.
> Kimmy

I can't drink tomato juice or V8. It makes my tummy nuts.  I can eat
tomatoes though.  My favorite breakfast is an English brekkie of
scrambled eggs, bacon and tomato :)

Carole :)
Caroline Marold - 26 Jun 2004 03:25 GMT
yes, yes, yes and yes
Duckie

> So would scrambled egg or egg beaters, and sliced tomato and maybe cottage
> cheese work for this diet?
>
> Jo

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Carole - 26 Jun 2004 21:00 GMT
>> So would scrambled egg or egg beaters, and sliced tomato and maybe
>> cottage cheese work for this diet?
>>
>> Jo

I wish I could find good cottage cheese in Washington. In NY, we had
Breakstones which I always loved. Out here the cottage cheese looks like
it's swimming in a pool of milk.  It's so soupy. Why can't we have a
firm cottage cheese in Washington?

Carole
Caroline Marold - 26 Jun 2004 21:54 GMT
Wonder if you could strain it through a coffee filter set in a strainer?
You can do that with yogurt to get it thicker. I have found a cottage
cheese in the Whole Foods Grocery which is nice and thick. My daughter
who hate cottage cheese likes this stuff. hmmm  Horizon? I think that is
the name. And watch that you don't pick up the salt free version as it
is just uckky. :)
Duckie

> I wish I could find good cottage cheese in Washington. In NY, we had
> Breakstones which I always loved. Out here the cottage cheese looks like
> it's swimming in a pool of milk.  It's so soupy. Why can't we have a
> firm cottage cheese in Washington?
>
> Carole

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Carole - 27 Jun 2004 01:01 GMT
Ah, OK...I have seen Horizon...I think it's the organic stuff.  I'll
have to check it out.  The regular stuff is really yucky out
here...where oh where is Breakstones???

Carole :)

> Wonder if you could strain it through a coffee filter set in a strainer?
> You can do that with yogurt to get it thicker. I have found a cottage
[quoted text clipped - 3 lines]
> is just uckky. :)
> Duckie
Caroline Marold - 27 Jun 2004 03:09 GMT
Okay -- just got back from the store and it is horizon yogurt but
Friendship cottage cheese.
Duckie

> Ah, OK...I have seen Horizon...I think it's the organic stuff.  I'll
> have to check it out.  The regular stuff is really yucky out
> here...where oh where is Breakstones???
>
> Carole :)
Newsgroup Spambuster - 27 Jun 2004 05:15 GMT
Carole, you could try calling the breakstone company and ask if any of
the grocers in your area carry their product!
You also might be able to talk one of your local grocers into carrying
it regularly or at least ordering some of it in for you.   I have done
that in the past!

Donna G
Carole - 29 Jun 2004 01:00 GMT
That's a good idea, Donna :)  I'll do it! :)) Maybe I'll start a trend
in Washington for Breakstone's cottage cheese :)

Carole :)

> Carole, you could try calling the breakstone company and ask if any of
> the grocers in your area carry their product!
[quoted text clipped - 3 lines]
>
> Donna G
Carole - 29 Jun 2004 00:28 GMT
We don't get Friendship cottage cheese out here. We used to get it in
NY, but I haven't seen it out here at all. :(

Carole

> Okay -- just got back from the store and it is horizon yogurt but
> Friendship cottage cheese.
[quoted text clipped - 5 lines]
>>
>> Carole :)
Jo Firey - 26 Jun 2004 23:04 GMT
> >> So would scrambled egg or egg beaters, and sliced tomato and maybe
> >> cottage cheese work for this diet?
[quoted text clipped - 7 lines]
>
> Carole

Do you have Knudsen in Washington?  The only other one I like is Sealtest
which is the Safeway store brand.  Also cottage cheese will get firmer if
you don't use it for several days after you buy it.  The closer it gets to
the sell by date, the firmer it will get.

Still, the best cottage cheese I ever had was sold by the Biltmore Dairy in
Ashville, NC before it closed.

Very spoiled as a child when the small independent dairies made wonderful
cottage cheese and wonderful buttermilk.  Nothing like the mass produced
stuff now available.  Also by home churned butter.  Had an Aunt that made it
regularly.

Jo
Caroline Marold - 26 Jun 2004 03:19 GMT
Omelet's are the only form of egg that I can't stand. I can eat just
about any other form but omelet's taste nasty to me. Sort of like they
are burned or something. Probably caused they weren't cooked in enough
butter. lol  And salsa for breakfast -- ewwwww. sigh
Duckie

>>I would gag if cooked chicken
>>was given to me for breakfast. lol
[quoted text clipped - 5 lines]
>
> Kimmy

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Melissa - 26 Jun 2004 01:53 GMT
I'll pop in here and say that the 2 weeks are not as bad as you would think. I
did manage to lose 12 pounds and I wasn't really hungry...I just wanted
chocolate.

Joe on the other hand was ready to eat the paneling off the walls at the end
of two weeks. So we decided to do WW. We've been successful with WW before.

melissa <who is rapidly gaining the 30lbs she lost back ACK!!!>

>You should get a copy of the book as eggs are a big yes. This guy is a
>cardiologist and says the American Heart Assoc. Diet was just not
[quoted text clipped - 31 lines]
>> we move up north.  I figured that, but hoped she'd have some miracle.  She's
>> great.  And woke up early again today with a throbbing sinus headache......
Nann Bell - 26 Jun 2004 04:01 GMT
> You should get a copy of the book as eggs are a big yes. This guy is a
> cardiologist and says the American Heart Assoc. Diet was just not
> working for his patients.

Unless he can come up with an argument that eggs have only good cholesterol,
there's still no way.  Lipitor has brought my cholesterol levels down so
temptingly close to ideal.  Total is fine, just need to tweak the ratio a
bit.  And I've been eating lots of eggs during the 2 months I've been on
Lipitor as we'd been given lots of farm-fresh eggs.  I suspect eliminating
the egg & bacon breakfast will fix my numbers right up. I want to get the
book though, I think Sam's has it for $14 and I paln to drive down there
soon.  Heh, not until Monday though.  They have power boat races this weekend
on the river and I ain't driving through that area of town!  LOL

> I would gag if cooked chicken
> was given to me for breakfast. lol

Well, I have been working around this milk thing for close to 40 years now so
I've had some strange breakfasts.  And I feel really lousy these days if I
don't get enough protein.

It is the first two weeks that I am
> worried about but after that good carbs are allowed.  Old fashion
> oatmeal, red wine...

if only Mike weren't so wedded to his pasta and red sauce.  It's his always
fail-safe meal and one of the meals he'll cook for me rather than vice versa.
Gotta start a slow back-handed campaign with him.  Lord knows he needs to
get rid of some belly fat!  If we can even make some changes in diet maybe
that will work.

> BP today was 105/71 -- it is climbing but that is still low so I am
> still good.
> Hope you managed some sleep.

you and I will soon meet in the middle.  From 135/89 last fall, all this
exercise at the Y has me running 122/72 or so of late.  Big relief.  I've
always had rock steady normal BP before last fall.  Managed to sleep 8 hours
last night and had a nap today, but still catching up.  Taking a sleeping
pill tonight to get to sleep kinda early 'causse I need to get up tomorrow
morning!  It's time to cook for Sunday's soup kitchen.  (don't worry, I'm one
of many doing the cooking!)

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Newsgroup Spambuster - 26 Jun 2004 05:05 GMT
I wouldn't mind trying this south beach diet perhaps at a time when
several of you are going to try.   Living by myself, I feel like I need
someone else to be able to do this with, so if any of you decide to
start it, would you mind if I kind of did along with you???   I can't
start, though, until after 4th of july.

Just found a new recipe for tuna salad made with tuna, black olives,
artichoke hearts, some dill or some basil, and a little olive oil.
Would those types of things be allowed on the south beach diet?

Donna G
Caroline Marold - 26 Jun 2004 06:00 GMT
yep to after the fourth -- for me after the 21st.
And that recipe sounds like it would be fine. Not sure when olives are
allowed but olive oil is allowed. I need to reread.
You and Char could dig up recipes and we could just make this a group
effort.
Maybe I can do this. If everyone is holding me hand ...
:)
Duckie

> I wouldn't mind trying this south beach diet perhaps at a time when
> several of you are going to try.   Living by myself, I feel like I need
[quoted text clipped - 7 lines]
>
> Donna G

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Kim McCarthy - 25 Jun 2004 03:26 GMT
I do the beach Duckie. It's good carbs and good fats instead of low
carb/lowfat. You eat tons of food and get snacks so you don't starve. This is a
great time of year to start because there are so many fresh veggies. The first
two weeks weren't as hard as I thought they were gonna be and if I have a time
that I go off - like eating four pounds of Andes mints over the weekend ;) - I
just go back to phase one till my cravings stop again.

I don't measure or weigh myself. I'm wearing a size smaller in clothes but I
don't want the pressure of how many pounds/inches I've lost or haven't lost. I
feel better since I've cut out all the processed foods and that's what I was
going for. Now if I could get rid of this damned humidity I might feel like
getting back to the exercises.

Kimmy (<---slogging to the kitchen for some sugar free jello...)

>Well, it was an interesting visit. I brought up my weight and she asked
>if I had seen the South Beach Diet. sigh  No I say. Well, just get the
[quoted text clipped - 52 lines]
>tonight. Tomorrow is another day. Lord I hope I can get some sleep tonight.
>Duckie
Char - 25 Jun 2004 19:01 GMT
>I do the beach Duckie. It's good carbs and good fats instead of low
>carb/lowfat.

>I do the beach Duckie. It's good carbs and good fats instead of low
>carb/lowfat.

>This is a
>great time of year to start because there are so many fresh veggies.

Kimmy-What about the fresh fruit of summer?  Can I have fresh fruit?  Melons,
peaches, and the like?  That is what has kept me off of the Adkins diet.  I
have a brother who has used Adkins with great success.  But it limits ALL
carbs.  I dont think I can do without my fresh fruit carbs.
Char

"Remember, I'm pulling for ya'. We're all in this together." Red Green
Kim McCarthy - 25 Jun 2004 23:46 GMT
>Kimmy-What about the fresh fruit of summer?  Can I have fresh fruit?  Melons,
>peaches, and the like?  That is what has kept me off of the Adkins diet.  I
>have a brother who has used Adkins with great success.  But it limits ALL
>carbs.  I dont think I can do without my fresh fruit carbs.
>Char

No fruit the first two weeks. After that you want fresh fruits eaten *with* the
skins (for the fiber). Bananas and cherries are limited and pineapple very
limited, and you should avoid watermelon.

It's kinda screwy at first but you figure it out more as you go.

Kimmy
Char - 26 Jun 2004 09:36 GMT
>No fruit the first two weeks. After that you want fresh fruits eaten *with*
>the
>skins (for the fiber). Bananas and cherries are limited and pineapple very
>limited, and you should avoid watermelon.

>No fruit the first two weeks. After that you want fresh fruits eaten *with*
>the
>skins (for the fiber). Bananas and cherries are limited and pineapple very
>limited, and you should avoid watermelon.

ACK!!!!!!!  I see a major problem here.  Damn!!!

My favorite part of summer is all the fresh fruit that is available.  I usually
keep a huge bowl of fruit (watermelon, canteloup, honey dew, kiwi, cherries,
grapes, blueberries, etc, etc) in the refrigerator nearly all the time.  And
watermelon is one of the main ingredients.  DAMN!!  I will willingly give up a
lot of things to have my fruit.  But my fruit?  I am not sure I can.  Sound
like a junky dont I?  I guess I AM a carb junkie.
Char

"Remember, I'm pulling for ya'. We're all in this together." Red Green
Nann Bell - 26 Jun 2004 14:23 GMT
LOL  I empathize, Char.  We tried eating high protein, low carb once when I
was in high school.  It lasted until the fresh citrus came in.  One orange
was all your carbs for the day.  And here we were surrounded by grove-fresh
oranges, tangerines, grapefruit..... so much for low carb.  LOL

Hey, I have this magazine I picked up at the Y, one of those that I never buy
:)  It has an article about some actress who eats lots fruit to help control
her weight, but eats some every couple of hours.  I'll photocopy it and send
it to you.  You might be able to adapt for yourself.  I've been playing with
the idea myself, but haven't worked out getting the protein I need yet.  May
have helped that with the smoked turkey cold cuts I bought yesterday.

And remember, fruit is good carbs.  Lots of fiber and nutrients for your
carbs.  When you're in trouble is when you can't give up your white pasta,
white rice and bakery bread even when it's white and there are good whole
grain breads available!  That's my DH, who freely admits he eats a high-carb,
high-fat diet.  He does better if I keep lots of fresh fruit around though.

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> ACK!!!!!!!  I see a major problem here.  Damn!!!
>
[quoted text clipped - 9 lines]
>
> "Remember, I'm pulling for ya'. We're all in this together." Red Green
Jo Firey - 26 Jun 2004 19:08 GMT
> LOL  I empathize, Char.  We tried eating high protein, low carb once when I
> was in high school.  It lasted until the fresh citrus came in.  One orange
[quoted text clipped - 13 lines]
> grain breads available!  That's my DH, who freely admits he eats a high-carb,
> high-fat diet.  He does better if I keep lots of fresh fruit around though.

I'm trying to figure out what to do with my DH.  Charlie is a great believer
in keeping the best fresh fruits and vegetables around.  He just came home
from the farmers market an hour ago with tomatoes and dead ripe white
peaches and lemon cucumbers.  We have a box of nectarines in the garage a
friend brought from the orchard yesterday.  But he almost never actually
eats any of these things.  I have to admit he has the girls and the
grandsons hooked and he makes a mean cobbler.

This is really why we live here.  When I was about five an uncle moved into
this area and wrote glowing letters to my grandmother about how this was
truly the land of milk and honey, and praising it no end.  When we left
Alaska and were given a choice of final assignments for the Air Force I
remembered those letters.  So here we are.

Jo
Newsgroup Spambuster - 26 Jun 2004 19:31 GMT
Char, maybe you could do a modified version of the south beach.   Modify
it so that if works for both you and Myron and you can do it together!

Donna G
Char - 26 Jun 2004 23:47 GMT
> He just came home
>from the farmers market an hour ago with tomatoes and dead ripe white
>peaches and lemon cucumbers.  We have a box of nectarines in the garage a
>friend brought from the orchard yesterday.

Now you did it!!  I just drooled all over my key board!!  Gawd, I envy you!
Char

"Remember, I'm pulling for ya'. We're all in this together." Red Green
Newsgroup Spambuster - 27 Jun 2004 05:13 GMT
Hmmmm.......what are lemon cucumbers?
They sound interesting and yummy!

Donna G
Nann Bell - 27 Jun 2004 13:57 GMT
> I'm trying to figure out what to do with my DH.  Charlie is a great believer
> in keeping the best fresh fruits and vegetables around.  He just came home
[quoted text clipped - 3 lines]
> eats any of these things.  I have to admit he has the girls and the
> grandsons hooked and he makes a mean cobbler.

Interesting problem....... never had much trouble with Mike not eating much
of anything!  LOL  He's pretty much an omnivore, though he swears he'll never
order goose feet and sea cucumber at a Chinese restaurant again.

I love tomatoes and adore white peaches, but don't know lemon cucumbers.  
Sound good, heck I usually eat cucmber with lemon juice anyway.

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Char - 26 Jun 2004 23:45 GMT
>'ll photocopy it and send
>it to you.

Thanks, hon.  I will watch for it.
Char

"Remember, I'm pulling for ya'. We're all in this together." Red Green
Caroline Marold - 26 Jun 2004 00:26 GMT
Not for the first two weeks but yes after that. When I looked at the PCP
with skepticism, she said 'it is not like Atkins -- I don't like Atkins
for my patients."  And Char, the book is half recipes. :)
Duckie

> Kimmy-What about the fresh fruit of summer?  Can I have fresh fruit?  Melons,
> peaches, and the like?  That is what has kept me off of the Adkins diet.  I
[quoted text clipped - 3 lines]
>
> "Remember, I'm pulling for ya'. We're all in this together." Red Green

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Carole - 26 Jun 2004 01:49 GMT
I was surfing earlier today and there are quite a few free recipes
online as well :)

Carole :)

> Not for the first two weeks but yes after that. When I looked at the PCP
> with skepticism, she said 'it is not like Atkins -- I don't like Atkins
> for my patients."  And Char, the book is half recipes. :)
> Duckie
Jo Firey - 26 Jun 2004 02:25 GMT
> Not for the first two weeks but yes after that. When I looked at the PCP
> with skepticism, she said 'it is not like Atkins -- I don't like Atkins
> for my patients."  And Char, the book is half recipes. :)
> Duckie

I was looking at it at Target today.  And it also had a reciepe book next to
it.  I've really got to do something.

Jo

> > Kimmy-What about the fresh fruit of summer?  Can I have fresh fruit?  Melons,
> > peaches, and the like?  That is what has kept me off of the Adkins diet.  I
[quoted text clipped - 3 lines]
> >
> > "Remember, I'm pulling for ya'. We're all in this together." Red Green
Carole - 26 Jun 2004 20:55 GMT
> I was looking at it at Target today.  And it also had a reciepe book next to
> it.  I've really got to do something.
>
> Jo

Me too Jo.  Check out sites on the net though. The basic plan is out
there with a lot of recipes. I put myself on the hold list at the
library for the book but I think there are 67 ahead of me. Of course,
they have about 15 copies so it might not be that bad, especially if
it's still classified as a 7 day book.  Until then, I'm going back on
good old OA grey sheet. It has never failed me.

Carole :)
Caroline Marold - 26 Jun 2004 00:00 GMT
Andes mints???  rofl   So was I your enabler?
Well, we are going to SF in mid July so I guess I will wait until we
return because I am not spending the first two weeks on this with one of
them in SF. But you are making sound as if it is possible.
Duckie

> I do the beach Duckie. It's good carbs and good fats instead of low
> carb/lowfat. You eat tons of food and get snacks so you don't starve. This is a
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>
> Kimmy (<---slogging to the kitchen for some sugar free jello...)
Kim McCarthy - 26 Jun 2004 01:33 GMT
LOL - no, I'm just really, really weak. (hangs head, looks guilty) Man, oh man
- I love those things.

Good choice to wait till after vacation ;)

Feel better.

Kimmy

>Andes mints???  rofl   So was I your enabler?
>Well, we are going to SF in mid July so I guess I will wait until we
>return because I am not spending the first two weeks on this with one of
>them in SF. But you are making sound as if it is possible.
>Duckie
Carole - 25 Jun 2004 03:31 GMT
> Well, it was an interesting visit. I brought up my weight and she asked
> if I had seen the South Beach Diet. sigh  No I say. Well, just get the
> book and read it. Just read it. Okay I say.

Is that an expensive diet to go on?  So many diets these days talk about
how much you can eat, etc. but if I have to buy all that food, I won't
be able to pay the rent. I'm still on food stamps so $$ is limited.  I
do know that I have to get some of this weight off. Last week when I was
away (I had a fabulous time!) but getting from one building to the other
was a real chore.  Our dorm was down the road from the building with our
classrooms and in my younger days I would have walked it...I had to
drive. It was rather embarrassing. I ended up pretending that I had to
go somewhere before breakfast so that when people saw me driving, they
would think that I had come from town instead of the dorm.

I'll see if the library has the book and have a read of it. I know I
feel better when I cut out the sugar and white flour. I think I felt the
best when I was on the ages old OA food plan from many, many years ago.
I just don't know if I have what it takes to do it now.

Maybe we could have an email support group for those who want to give it
a try?

Carole
Nann Bell - 25 Jun 2004 16:06 GMT
> Maybe we could have an email support group for those who want to give it
> a try?

I've been thinking about trying to put us on it, but separating Mike from his
pasta even for the 2 week initial period while be a fight.  I need to read
the book and see if I can do it without trying to put him on it.  Probably
can with more planning.  I need to do something.  Losing height makes me more
overweight!

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Simply the thing I am shall make me live --- William Shakespeare

Adelle D. Stavis, Esq. - 25 Jun 2004 20:09 GMT
You can have a reasonable portion of past if it is whole grain pasta, not
the typical semolina stuff.

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Adelle D. Stavis, Esq.

> > Maybe we could have an email support group for those who want to give it
> > a try?
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> can with more planning.  I need to do something.  Losing height makes me more
> overweight!
Caroline Marold - 26 Jun 2004 00:03 GMT
I am not sure at the moment about expensive. I think it would be a
matter of leaving off certain things and buying others. No chips and
cereal; lots of veggies...
BTW, I sent you a copy of my book, a cd and some other stuff via
priority mail. You should have it sometime next week I'm guessing.
Duckie

> Is that an expensive diet to go on?  So many diets these days talk about
> how much you can eat, etc. but if I have to buy all that food, I won't
[quoted text clipped - 16 lines]
>
> Carole

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Carole - 26 Jun 2004 01:48 GMT
Ok, Duckie..will let you know when it arrives :)  Veggies are pretty
cheap now as all the farm stands are open around here and competing for
our wittle dollars :) I wish they took food stamps as the cost of
produce is a lot less at the stands than it is in the foodstore. Ditto
for milk! At the farm stand, it's $1.99 a gallon, and at the foodstore
it's $3.99...go figure!

Carole :)

> I am not sure at the moment about expensive. I think it would be a
> matter of leaving off certain things and buying others. No chips and
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>>
>> Carole
Adelle D. Stavis, Esq. - 25 Jun 2004 03:37 GMT
Gee, was hoping that by switching to Lahey, there would be less of that
bureaucratic, patients are scum attitude.

Sorry it was such a rotten day.

As for So. Beach - read it while I was on Atkins. Made a lot of sense on a
biochemical level. I'm seriously thinking about it. Should we seriously
think about it together? [Then again, I'm also thinking about medifast.
Extremely low calorie. Not the best course, but I've gained back all I lost
last summer and fall and my daughter's bat mitzvah is getting closer and
closer.]

LBP will make you feel tired. Can you add sodium and extra fluids to your
diet? Dehydration and LBP are linked for me, how about you?
Adelle

> Well, it was an interesting visit. I brought up my weight and she asked
> if I had seen the South Beach Diet. sigh  No I say. Well, just get the
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> tonight. Tomorrow is another day. Lord I hope I can get some sleep tonight.
> Duckie
Caroline Marold - 26 Jun 2004 00:18 GMT
Well, notice that I haven't mentioned that attitude except for OT
dragons. I have also had a bit a trouble with the general internal
medicine's dragons but they have change how some things are handled now
and I get straight through to my PCP's secretary when I call now. That
is a huge change. Someone needs to tell on the OT's dragons but since
there is no doctor in that department, the department runs along by
itself.  I mean, for instance, my hand surgeon's secretary hand carried
the orders over herself and made the appointment. Must mean she knows
that you have to twack them with a personal 2X4 with the doctor's
permission to have something happen over there.
The book says that you will lose 8-15 pounds in the first two weeks. And
it is not low calorie, just retraining your blood sugar pattern. I have
to say it is definitely an interesting read. Also mentioned the belly
fat would come right off -- now that seems like a really good thing to
me. :)
I have always had problems when I become dehydrated. My mind doesn't
function properly. Actually carried an old and very heavy dehumidifier
upstairs to our bedroom -- before air conditioning and lay down on the
bed while that thing spewed more hot air into the room. John came home
to find me way too hot and managed to get me into the shower for a cold
bath to bring my body temp down. Then a couple of glasses of water. He
still brings that up when he gets a chance. Of course he was at work all
day in air conditioning while I was not. ;)
PCP did say that extra fluid would help bring up my BP so you are
totally right.
Duckie

> Gee, was hoping that by switching to Lahey, there would be less of that
> bureaucratic, patients are scum attitude.
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> diet? Dehydration and LBP are linked for me, how about you?
> Adelle
d'huit - 25 Jun 2004 04:11 GMT
> Well, it was an interesting visit. I brought up my wei