Neuroscience. 2006 Aug 25
Caffeine protects Alzheimer's mice against cognitive
impairment and reduces brain beta-amyloid production.
Arendash GW, Schleif W, Rezai-Zadeh K, Jackson EK,
Zacharia LC, Cracchiolo JR, Shippy D, Tan J.
The Byrd Alzheimer's Center and Research Institute,
Tampa, FL 33647, USA; Memory and Aging Research
Laboratory, SCA 110, 4202 East Fowler Avenue,
University of South Florida, Tampa, FL 33620, USA.
A recent epidemiological study suggested that higher
caffeine intake over decades reduces the risk of
Alzheimer's disease (AD). The present study sought
to determine any long-term protective effects of
dietary caffeine intake in a controlled longitudinal
study involving AD transgenic mice. Caffeine (an
adenosine receptor antagonist) was added to the
drinking water of amyloid precursor protein, Swedish
mutation (APPsw) transgenic (Tg) mice between 4 and
9 months of age, with behavioral testing done during
the final 6 weeks of treatment. The average daily
intake of caffeine per mouse (1.5 mg) was the human
equivalent of 500 mg caffeine, the amount typically
found in five cups of coffee per day. Across multiple
cognitive tasks of spatial learning/reference memory,
working memory, and recognition/identification,
Tg mice given caffeine performed significantly better
than Tg control mice and similar to non-transgenic
controls. In both behaviorally-tested and aged Tg
mice, long-term caffeine administration resulted in
lower hippocampal beta-amyloid (Abeta) levels.
Expression of both Presenilin 1 (PS1) and beta
secretase (BACE) was reduced in caffeine-treated Tg
mice, indicating decreased Abeta production as a
likely mechanism of caffeine's cognitive protection.
The ability of caffeine to reduce Abeta production
was confirmed in SweAPP N2a neuronal cultures,
wherein concentration-dependent decreases in both
Abeta1-40 and Abeta1-42 were observed. Although
adenosine A(1) or A(2A) receptor densities in
cortex or hippocampus were not affected by caffeine
treatment, brain adenosine levels in Tg mice were
restored back to normal by dietary caffeine and
could be involved in the cognitive protection
provided by caffeine. Our data demonstrate that
moderate daily intake of caffeine may delay or
reduce the risk of AD.
awthrawthr@yahoo.com - 28 Oct 2006 02:32 GMT
> Neuroscience. 2006 Aug 25
> Caffeine protects Alzheimer's mice against cognitive
[quoted text clipped - 43 lines]
> moderate daily intake of caffeine may delay or
> reduce the risk of AD.
That study must have put a broad smile on your face! Cheers!
Another recent study provided support for moderate daily alcohol
consumption (1 to 2 drinks daily.) That group had the lowest incidence
of heart attacks. The highest incidence was in the group that didn't
drink at all. (Perhaps the heaviest drinkers died in accidents BEFORE
they had heart attacks.)
Thanks for providing evidence of the positive effects of the herbal
effects of coffee. Let's hope that the FDA doesn't classify coffee as a
drug due to its medical effects.
Mark Thorson - 28 Oct 2006 02:39 GMT
> Thanks for providing evidence of the positive effects of
> the herbal effects of coffee. Let's hope that the FDA doesn't
> classify coffee as a drug due to its medical effects.
Note that these are not ordinary mice. They
are "transgenic" mice, which have been given
the gene for human beta-amyloid precursor protein.
These "humanized" mice are a far closer model
to human Alzheimer's disease than any other
animal model. They permit experiments that
would be unethical, take too long, and cost
too much money if performed on humans. For
more information about these transgenic mice,
see: http://www.taconic.com/anmodels/001349.htm
GMCarter - 31 Oct 2006 01:19 GMT
>> Thanks for providing evidence of the positive effects of
>> the herbal effects of coffee. Let's hope that the FDA doesn't
>> classify coffee as a drug due to its medical effects.
>
>Note that these are not ordinary mice. They
>are "transgenic" mice, ...
and isn't it just a great thing that these mice are never used in drug
development!
But point taken--mice studies don't necessarily reflect the human
situation.
Mark - 31 Oct 2006 02:28 GMT
> > Thanks for providing evidence of the positive effects of
> > the herbal effects of coffee. Let's hope that the FDA doesn't
[quoted text clipped - 10 lines]
> more information about these transgenic mice,
> see: http://www.taconic.com/anmodels/001349.htm
One problem, IMHO, with using these types of rodents is that the layman
can over-interpret the results of experiments done using them as
subjects.
Case in point: those studies done long ago on saccharine and bladder
cancer used Sprague-Dawley (sp?) rats...rats specifically bred to be
hyper-prone to the development of malignancies. Brand-name TAB went
under (until revived by another company, if I recall correctly) because
of the crazy outcry that "Tab causes cancer!!!"
As an aside, I had a science teacher in the 7th grade, in rural
Kentucky, who was insightful enough to tell us, in 1978 no less, that
to get the same results in humans, the human subject would have to
consume about a kilogram of saccharine per day for 5 years in order to
develop cancer at the same rate as the S-D rats. I suppose that was my
first introduction to the process of using one's mind instead of one's
heart when evaluating matters of science.
(Cue Jan to call me a heathen or something.)
Just my tuppence...
Mark, MD
Jan Drew - 31 Oct 2006 03:40 GMT
>> > Thanks for providing evidence of the positive effects of
>> > the herbal effects of coffee. Let's hope that the FDA doesn't
[quoted text clipped - 30 lines]
>
> (Cue Jan to call me a heathen or something.)
Heathen or something. *;*
> Just my tuppence...
>
> Mark, MD
Vernon - 28 Oct 2006 14:18 GMT
>> Neuroscience. 2006 Aug 25
>> Caffeine protects Alzheimer's mice against cognitive
[quoted text clipped - 55 lines]
> effects of coffee. Let's hope that the FDA doesn't classify coffee as a
> drug due to its medical effects.
Don't joke around. The subject has come up, starting from your scenario to
applying a tax on coffee.
Dave - 29 Oct 2006 20:48 GMT
> Neuroscience. 2006 Aug 25
> Caffeine protects Alzheimer's mice against cognitive
[quoted text clipped - 43 lines]
> moderate daily intake of caffeine may delay or
> reduce the risk of AD.
... and there I was adding extra tumeric to my curries.
Dave - 31 Oct 2006 00:37 GMT
> > Neuroscience. 2006 Aug 25
> > Caffeine protects Alzheimer's mice against cognitive
[quoted text clipped - 44 lines]
> > reduce the risk of AD.
> ... and there I was adding extra tumeric to my curries.
Tumeric was on the bbc.co.uk website today, for 'help for arthritis':
http://news.bbc.co.uk/1/hi/health/6090460.stm